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A father and son cruise the Mediterranean in search of a new mythology.

Embrace a rustic, woodsy vibe at these timber lodges such as the Fairmont Le Château Montebello in Quebec.

Both South American countries claim the spirit as their own—but who’s right?

The Ocucaje Desert holds some of the most important fossils in the world. And their only defender is a renegade guide with an eye for shark teeth.

An aspiring bluegrass fiddler from London discovers much more than music on a trip to North Carolina.

While accommodations in southern Utah range from luxe lodgings and wellness resorts to glamping tents and rustic cabins, they all make use of their surroundings, pampering guests with stunning views and activities like hiking and horseback riding.

An amateur baker apprentices with a Paris boulanger and learns the secret of artisan bread.

An interview with Andrew Blackwell, author of the book Visit Sunny Chernobyl.

A Burmese Salad That Says Welcome

The dish is fundamentally Peruvian—it blends the many cultures, traditions, and flavors that make the country (and its capital) unique.

The tradition of artisanal rum making has become central to island life.

An independent traveler walks up the cruise ship gangplank to find herself part of a floating community.

A once-impenetrable country reveals itself to writer Matt Gross one meal at a time.

For cross-country skiers, one winter destination rises above the rest: humble Hayward, Wisconsin, where, for a glorious weekend, their obscure sport is king.

AFAR chose a destination at random—by literally spinning a globe—and sent Bob Guccione Jr. on a spontaneous journey to Las Vegas.