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On the Caribbean island of Tobago, you’ll find sand, surf—and the fastest goats on the planet. Now if they’d just run in a straight line….

There are plenty of flamenco places in Granada, from the 35 euro tourist cave to the 6 euro wine cellar. My love for flamenco has drawn me to each one. I think the best deal especially if you are only in Granada for a week or a weekend is to splurge and go out for a great meal, the best sangria I’ve tasted in Spain, and some very talented and passionate flamenco. For almost the same price as the tourist filled sacramonte flamenco caves you can have a three-course delicious meal and see top quality flamenco at “Restaurante Jardines de Zoraya, tablao Flamenco.” Located in the Albaycin this restaurant has flamenco shows twice a night and a third matinee show on Saturday and Sunday. Come early so you give yourself time to find it in the hilly small alleys of the Albaycin and also to get a seat and order before the show starts.

To open this all-organic small-plates newcomer near Sé Cathedral, Chef António Galapito imported a caravan of culinary wizardry from the U.K.'s Taberna do Mercado (the London restaurant of Michelin-starred chef Nuno Mendes), including four members of the kitchen staff. The daily menu is an imaginative—challenging, at times—procession of flavor and fun. Standouts might include a charred purple broccoli with buckwheat in a tangy red pepper coulis; a black pork tenderloin with quinces and chocolate peppers; or a portobello mushroom ice cream with pearl barley, sea lettuce flakes, and pork-fat salted caramel (you read that right). Whatever’s on, it will surprise and dazzle even the most blasé of foodies while recalibrating your idea of what Portuguese cuisine is and can be.

The capital of Belgium has small town charm with big city attractions such as cute cafes, excellent restaurants and distinctive architecture. The eight-room, Fellini-inspired Odette en Ville is an ideal base to explore the well-heeled Châtelain neighborhood. The Radisson Blu Royal Hotel puts you in an art deco–inspired building in the heart of the city. Design lovers will want to book one of the bright rooms of the Pantone Hotel, each themed according to its own color.

Whether you’re up for some day drinking (no judgment here) or you want to enjoy a sundowner cocktail to sip as the sunset finishes and the stars come out to play, the open-air and restaurant bars of Turks and Caicos are a delight. Sip a beer from local Turks Head Brewery or pair a fruity tropical drink with that view of the Caribbean waters.

Any trip to Puerto Rico must include at least one perfect day in the old city of San Juan. The island overflows with a rich culture and history that you can first experience here in San Juan right after stepping off the plane. Spend a day roaming the old city, exploring cobblestone streets with hidden gems and restaurants, art galleries and shops. These are the must-see places to complete your perfect day in San Juan.

“Chile has nearly 4,000 miles of coast, one of the most arid deserts on earth, and mountains that climb to 22,000 feet. Imagine the diversity,” marvels Rodolfo Guzmán. The chef behind Santiago’s restaurant Boragó is on a mission to promote his country’s over-looked ingredients, such as the superacidic copao fruit, which grows in the Atacama desert. “We want to show diners something that is only found here.” Many chefs source locally but then use European techniques in the kitchen. Guzmán, however, bakes his grouper and basil chlorophyll in a mud oven—a technique the indigenous Mapuche people have used for centuries. Avda. Nueva Costanera 3467, 56/(0) 2-953-8893. This appeared in the October 2012 issue.

The sprawling metropolis of Houston is changing its reputation from an oil-and-gas hub to an on-trend city with sports, culture, and terrific bars and restaurants. The city is also home to a host of great hotels, from super-luxe to affordable boutique options. Our favorite ones have a strong Houston accent.

Food-lovers and chefs flock to Charleston and many limit their visits to the dining rooms of the latest thing, the just-minted award-winners, but locals (and regulars to town) know that the true taste of Charleston can be found in restaurants that cook from old recipes, making dishes from memories of hot nights, small kitchens, and big flavor.

Whether you’re looking for an ultramodern take on Tokyo, like the one you’ll find in Shibuya, or something like Nakameguro, where you’ll find trendy restaurants and shops, as well as residential streets, Tokyo has neighborhoods that will give you a distinctive taste of Japan. Find old temples and cutting edge art galleries, neighborhoods where sassy teenagers pose in outlandish outfits and shopping streets that boggle the mind (and fill up the suitcase). Welcome to Tokyo, land of the past, present, and future.

Eating oysters in Charleston can be a delicate affair, of course, with open shells served on beds of ice with lemon wedges, but it’s more likely that you’ll be served up a cluster of steamed oysters, pried open in front of you, ready for the slurping. Find the refined—and the local Lowcountry—bivalves at our selection of great restaurants for oysters.

Philadelphia, famous as a historic city, is more than a dusty archive of Americana. World-class museums, thriving markets, busy streets full of shops and terrific restaurants: Visitors may come to see the Liberty Bell, but they’ll fall for Philly.

If you have time, you could travel nearly two hours south of the capital into wine country to dine at the outstanding Miguel Torres restaurant near Curicó, part of this Spanish winery’s headquarters--or you could dine at their outpost in the upscale area known as El Golf. The focus is on blending seasonal Chilean ingredients to showcase their ample portfolio of wines with small plates and tasting glasses rather a full meal. For any meal, be sure to kick off with their pink sparkler, Santa Digna Estelado made from the traditional “país” grape. The winery supports many small, organic producers to make their wines and this is just one example. Salud! Isidora Goyenechea 2874, Las Condes Phone: 56 (2) 2245 7338 Photo: Miguel Torres Chile

Any visit to Copenhagen will keep you busy and full—the Danish capital boasts 22 Michelin stars in 17 restaurants. Supplement feasting on Nordic cuisine with exploring the city’s modern architecture, like the Black Diamond, which has stunning views of the river. It’s an extension of the Royal Library and named for the black granite cladding and irregular angles. The Copenhagen Opera House is another landmark worth checking it: It’s one of the most modern (and expensive) opera houses in the world. The limestone structure is surrounded by canals, giving the impression that the building is situated on an island.

If you’re staying in Grenada, there are countless options for accommodations, from large resorts and boutique hotels to intimate cottages and luxurious villas. Spots like Mount Cinnamon and Spice Island Beach Resort feature suites with private pools, while Silversands Grenada—the first luxury hotel to open on the island in 25 years—brings true lavishness, with its thermal spa and 330-foot infinity pool. For something more low-key, there are places like Maca Bana, which offers secluded villas and a beachfront restaurant. Whether you’re looking for sea views, white sands, a great beach bar, or a centrally located stay, you’ll find something to suit your needs on the Spice Isle.