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Get in touch with your inner Viking when you sail on a Viking ship and check out archeological objects on this itinerary including an overnight in an 800-year-old castle.

Enjoy James Beard Award–winning restaurants and internationally renowned art without the crowds.

Carve through the snow, then unwind at Park City’s best après ski bars and lounges.

In this week’s episode of Unpacked by AFAR, we speak with travel legend Rick Steves about ethical travel and his climate smart commitment.

On this episode of Unpacked, host Aislyn Greene travels to Charleston and discovers how a 150-year-old dinner party, presidential soup, and 30 ways to make shrimp and grits tell the story of America’s most flavorful city.

On this Unpacked, host Aislyn Greene learns how to experience the real Iceland beyond the Golden Circle with travel writer Ali Wunderman, who shares insider tips from over a decade of exploration.

In this week’s episode of Unpacked by AFAR, we talk with comedian Youngmi Mayer.

Chef Silver Iocovozzi, of James Beard Award-nominated Asheville restaurant Neng Jr.’s, recommends delights on and off the table during this 48-hour itinerary filled with the best of the city.

Swap the well-traveled sites for cozy stays, rugged shoreline, and waterfalls along Lake Superior’s North Shore.

In this week’s episode of Unpacked by AFAR, host Aislyn Greene visits Albuquerque to unpack the Southwestern city’s outdoorsy roots.

Hike through Jordan’s ancient cities, stargaze in a premium desert camp, and watch the sunset from the shores of the Dead Sea.

As part of our inaugural Unpacked Live event, host Aislyn Greene learns how chef Christina Lonewolf Martinez blends family stories, Indigenous foraging, and fine‑dining technique to re-imagine regional food.

This week on Travel Tales by Afar, comedian, Katherine Blanford takes us on a regional comedy tour across America.