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  • If you’re visiting Tahiti with a large family or group of friends and hoping to surf the island’s most powerful wave, you’d be hard-pressed to find a better, more affordable place to stay than Green Room Villa. The 1,500-square-foot, four-bedroom property—the only vacation rental in the sleepy surfing village of Teahupo’o—practically opens up to the water and offers a unique place to rest your head. The main house is shaped like an octagon, with a huge mangosteen tree growing out of the open center, plus a large covered deck, teak flooring, and brightly painted walls that show off the owner’s creativity. The property even works well for a small destination wedding, as there’s a “honeymoon bungalow” near the fruit tree garden. Built on stilts, it sits over a purple-hued, lily-filled pond. It’s also the only room with air conditioning, although breezes keep the main house relatively cool. On a very local part of the island, Green Room Villa is extremely private, providing a relaxed place for your group getaway. Note: the owners require a credit card damage deposit and a three-night minimum stay.
  • A night out in Istanbul is rife with possibilities. For a traditional Turkish experience, linger at a teahouse or an atmospheric nargile bar; for a more contemporary take, follow the cool kids to lively cocktail spots in Nisantasi or Karakoy. There are wine bars for sampling local vintages, rooftops for savoring a view of the Bosphorus, and streets known for their outdoor cafes and roving musicians.
  • At a working cattle ranch in Northern Patagonia, visitors can ride horseback, eat traditional Argentine asado, and yes, stay the night.
  • AFAR chose a destination at random—by literally spinning a globe—and sent Rolf Potts on a spontaneous journey to Russia.
  • Beyond the beach, the billboards, and the freeways, there’s a city of neighborhoods waiting to be explored.
  • Expect to find much more than pommes frites, moules, and Brussels sprouts at the restaurants and bistros of Brussels. Belgian cuisine picks up traditions from the tables of its neighbors, France and Germany, as well as reflecting the cuisines of its international population and the bounty of local farms, ocean, and gardens.
  • Tahiti is famous for its black-sand beaches and also for inventing surfing. The most legendary wave, Teahupoo, is a reef break located on the island’s southern tip, home to the Billabong Pro surf competition each year. But there are also less intense waves to ride, and some beautiful black-sand beaches to sunbathe on. The sand gets its dark hue from lava, and the contrast in colors is spectacular at sunset.
  • Salzburg has no shortage of atmospheric restaurants and shady beer gardens serving hearty sausages, schnitzels, dumplings, and potato dishes. Don’t skip these classics, but do save room for new arrivals that offer more creative and modern cuisine.
  • In Greece’s Peloponnese countryside, food is sourced from hillside to hearth.
  • Split! Eight Quirky Border Towns
  • Embrace a rustic, woodsy vibe at these timber lodges such as the Fairmont Le Château Montebello in Quebec.
  • It’s hard to choose the best place to take tea in London. Should you take afternoon tea in the lush, sophisticated surroundings of London’s best hotels, with a view over London’s iconic landmarks or in Soho’s secret tea room? No matter the setting, you’ll spend afternoon tea enjoying tiny sandwiches, warm scones, tiny cakes and pots of jam and clotted cream.
  • Brooklyn native, Jason Lampkin, shares his love for the neighborhood Fort Greene and the staple places to visit.
  • Born free, today’s post-apartheid generation asks, what’s next?
  • Mexico City local, Alfonsina Peñaloza, tours us through her favorite places in the neighborhood of San Ángel.