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Tourism has skyrocketed in the past decade. AFAR’s co-founder reflects on how travelers, despite having the world at their fingertips, can be better global citizens.

In the walled city of Akko, 70 miles north of Tel Aviv, chef Uri “Buri” Jeremias invites both diners and cooks, Arabs and Jews, to open their minds while they expand their palates.

It comes at a steep price—but some of that money will be donated to charity.

What is it like to take a road trip through the U.S. during the coronavirus pandemic? AFAR deputy editor Jennifer Flowers shares her experience.

Skip Tulum: Find serenity, seclusion, and superlative sands at Mexico’s Soliman Bay.

Digging into the contemporary culinary scene of The Philippines and the hybrid cultures that fuel it is a rewardingly rich experience.

Presented by Glenfiddich

With these inexpensive products and easy tips from spa experts around the world, you can turn your home into an oasis of calm for an evening, a weekend, or longer.

“Museums” about ice cream and rosé wine attract thousands of Instagramming millennials, but the Museum of Plastic, which opens this week in New York, wants to harness that energy to make a positive impact.

From Iran to Scotland, here’s how 9 different countries celebrate April Fools’ Day.

Better bring a waterproof camera if you want to be a part of some of these crazy fun holidays

Your personal guide to island hopping awaits.

Islands in the Caribbean and the Pacific get all the love. But you can find equally appealing islands—rich in history and adventure, but low in crowds—in the waters off of Europe and West Africa. Here’s where to dive in.

An abundance of native culture, jaw-dropping wild beauty, and proximity to the lower 48 give this charming small town its outsize appeal.

AFAR set out to show how travel could enrich people’s lives. A decade later, co-founder Greg Sullivan reflects on how it has done just that–and where we still have to go.