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The Weirdest Food We’ve Eaten, from Bat Tacos to Salted Termites

Overview

From his favorite outdoor activities to his must-have gear

Global warming made this voyage possible—but it was as sustainable as possible and brought thousands of dollars into Inuit communities.

The island of Hokkaido gets more snow than almost anywhere else in the world. To make the most of a visit, you’ll need to see the mountains through Japanese eyes. And bring an appetite for sushi.

Don’t believe everything you hear.

Michele Chiarlo—the acclaimed winemaker who has witnessed 61 vintages—shares his picks for where to eat, drink, wander, and taste Piedmont’s famed white truffles.

Europe’s First Underwater Museum Is So Cool

Where to Eat in Buenos Aires, According to a Chef

A global traveler shares highlights from her family’s drive along West Sweden’s coast and into the beautiful countryside, made possible by the Volvo Overseas Delivery program.

As many as 50 towns have canceled this year’s celebration due to tight funds.

Is the “Design Hotel” Dead?

This jungle-bound strip of beach is so much more than Instagram can show.

Bike your way around the world with these tours.

It makes it easier to get back home while reducing the risk of potential terrorists entering the country.