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Writer Taffy Brodesser-Akner went to Iceland seeking puffins and peace. Along the way, she learned that the perfect Icelandic adventure is just a dream—but you can, and should, still go in search of it.

A sommelier travels to the birthplace of wine.

The island’s tastiest secret is found beyond the resorts and beaches listed in the guidebooks.

Exploring this Chinese city, one dish at a time.

With their seven-month-old daughter and dog in tow, an intrepid couple heads across the vast expanse of Oz

Wandering Chef: Brandon Sharp in North Carolina

Wandering Chef: Julie Reiner in Maui

With 24 hours’ notice, AFAR sent writer Wells Tower into the mazelike markets and Lucha Libre dens of Mexico’s notoriously misunderstood megalopolis.

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A blind man travels to Helsinki to find out if there’s more to Finland’s sauna culture than meets the eye.

What you need to know to book and plan your trip to Cuba.

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In the city’s once-gritty fishermen’s quarter, a group of activist chefs is reviving—and reinventing—traditional cuisine.

All ages will enjoy these activities.