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How to Find, Eat, and Cook Moroccan Mushrooms

What to Do If Your Passport Is Stolen—and How to Avoid It

Influential Canadians reveal their favorite under-the-radar places in the Great White North.

What you need to know to book and plan your trip to Cuba.

How to Make and Eat Spanish Fideuà

Overview

The Åland archipelago is the most relaxing place you’ve never heard of.

As the country, also known as Myanmar, prepares for Sunday’s historic elections, a local shares his perspective. While stuck in traffic. Fascinating traffic.

A traveler returns to the Netherlands’s capital to find a new angle on Amsterdam, beyond the city’s more unsurprising stereotypes.

On the Emerald Isle, this baked good is at the heart of any meal. Some might even say it reveals a slice of Irish life.

AFAR chose a destination at random and sent chef John Currence on 24 hours’ notice to a hot, sweet, sticky country where he followed a trail through the cuisine to the people who make it.

In a city known for its rich history, a new wave of artisans is making Kyoto the place to be.

A bluegrass fiddler travels to Vienna to learn how to sing—and how to embrace the city’s most famous art: opera.

Just outside Paris, a secret world has offered city dwellers an escape for centuries. In the charming towns along the Marne River, generations of revelers come together to eat, drink, dance, and enjoy the season.

Where to eat, stay, and hike in Matakana Coast, New Zealand.