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An AFAR Ambassador Spends a Week Learning Italian in the Eternal City

Pablo Soler, the founder of the Primavera Sound Music Festival, loves new music and great food. He finds plenty of both near his home in El Born. Here, his story.

Where to Eat in Jacksonville, Florida, according to a Chef

In Portugal, novelist Charmaine Craig searches for the ghost of her hero, goes on a high-speed chase for delicious pork, and ponders the mystery of a writer’s trunk.

Exploring Peru’s Diverse Food Scene with Chef José Andrés

These skills will help you succeed in capturing the perfect shot.

Taxis in Dubai are about to look a whole lot different.

Poppy Tooker, food icon and award-winning radio host of NPR’s “Louisiana Eats!,” shares the local flavors you’ll taste only in the Crescent City.

If you really want to get to Europe inexpensively, you’ll need to do some homework and be flexible with your travel. But for the savvy traveler, there are great ways to save money hopping the pond.

Where to go in Northern California, according to one of San Francisco’s most influential bartenders.

See a historic side of Philadelphia.

The South African city is in a water crisis, but it still needs your tourism. Here’s what to know before you go.

Sure, you know Germany has pretzels and France has baguettes, but do you know how these carby delights came to be?

Former Dublin resident Jessica Colley Clarke details the cheeky, illegal, but somewhat common tradition of the lock-in.

It isn’t an easy hike, but few journeys offer insight into indigenous life in Colombia like a trek to the ancient city of Teyuna.