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Be prepared to sit atop a saddle to get to know Minorca, Spain.

In a tech-obsessed city, these creators take a hands-on approach to making beautiful objects.

A Burmese Salad That Says Welcome

Just outside Paris, a secret world has offered city dwellers an escape for centuries. In the charming towns along the Marne River, generations of revelers come together to eat, drink, dance, and enjoy the season.

Wandering Chef: Juan Jose Cuevas in Puerto Rico

Rainer Jenss is the founder of Smart Family Travel and has been recognized as one of the Top 25 Family Travel Bloggers by Babble.com. As a Family-Travel Correspondent for AFAR, he’ll be posting Highlights and Wanderlists from his family travels.

There are thousands of traditional Japanese inns with hot springs across Japan. This hot spring lodge is part of a decade-old Japanese pastime.

Wandering Chef: Clio’s Ken Oringer in Paris

One traveler discovers a tradition even richer than the cuisine.

Pastry chef, Michael Laiskonis, shares his favorite things to do, see, and (of course) eat while in Bogotá, Colombia.

Q&A with Ace Hotel’s Alex Calderwood: A Sneak Peek of Ace Hotel London

The dish is ubiquitous throughout the country, though nobody quite knows where it got its unusual name.

Behind the Masks of Photographers Iris Brooks and Jon Davis

Wandering Chef: Tim Love in Nashville

Wandering Chef: Guillermo Pernot in Cuba