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An aspiring musician takes her violin to its birthplace and confronts a musical legacy.

The tradition of artisanal rum making has become central to island life.

A visit to Sipsmith Distillery in London explores an artisanal approach to British gins.

Wandering Chef: Pati Jinich in Mexico

John T. Edge lands in Kazakhstan, determined to get to know the country’s largest city through its food.

With just 24 hours’ notice, AFAR sent the award-winning author to Andorra, a tiny country with seriously massive mountains. Here’s what happened when she arrived and was told by locals that it’d be dangerous for her to hike.

In the country’s wine region, you can pick grapes, sing songs, and keep ancient harvest traditions alive. It’s so much fun, you can taste it.

Boutique-owner, Savannah Olsen, shares why the Vancouver neighborhood of Gastown is worth a visit.

Wandering Chef: Chris Shepherd in Puerto Rico

A blind man travels to Helsinki to find out if there’s more to Finland’s sauna culture than meets the eye.

Exploring the world, one boat at a time.

A bluegrass fiddler travels to Vienna to learn how to sing—and how to embrace the city’s most famous art: opera.

A writer seeks out the disappearing workshops that have been the source of elegance in Naples for generations.

AFAR chose a destination at random—by literally spinning a globe—and sent Frank Viviano on a spontaneous journey to Venezuela.

These companies will help you explore and trace your ancestry.