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The Milan Cathedral, or Duomo, occupies a site that’s been holy since the time of the Romans, but it wasn’t until the early 19th century when the finishing touches were finally placed on this massive building. The Duomo is the fifth largest cathedral in the world and one of the top tourist sites in the northern Italian city. Entrance is free, but a small fee is requested if you wish to take photos. Inside the church is even more magnificent then the outside, with scores of shrines and altars dedicated to saints and notable Milanese. During the Christmas holidays the city’s night market takes up residence next to the cathedral, adding one more reason to visit this central site.

It’s a sign of just how revered Carl Linnaeus is in Sweden that for many years many people had a picture of him, and his garden, in their pocket. That’s because the botanist, who is famed for creating the two-name system for classifying plants and animals, adorned the 100-krona banknote for many years. It’s easy to visit the garden where he did his research, as the town of Uppsala can be reached in less than 40 minutes by train. The garden was originally laid out in 1655, then redesigned by Linnaeus in 1745. You can also visit his former home, now the Linnaeus Museum. As for the banknotes: In 2017 Linnaeus was replaced by Greta Garbo.

Whether you’re up for the adventure of a mobile tented camp, or would prefer a private house staffed with personal chefs, Singita Grumeti is the place for the ultimate safari experience and unbeatable Great Migration views. The 350,000-acre protected nature reserve is home to five distinct properties (plus an exclusive private villa option), ensuring there is an option for any traveler—though luxury, service, and attention to detail are constants across the board.

The five main Grumeti properties offer a singular setting and experience, along with the option to visit any of the others for meals, or to make use of their facilities. Choices include traditional tented-style camps like Sabora Tented Camp, with its plush, 1920s-explorer-inspired decor, and Explore Mobile Tented Camp, an eco-friendly setup that can be moved as the migration progresses. Faru Faru Lodge features contemporary interiors and boasts two striking pools, while Serengeti House is a four-suite private house favored by honeymooning celebs. The grande dame of the reserve, Sasakwa Lodge, boasts luxury cottages, a spa, a wine cellar, dining room, a bar and lounge, a billiards room, a conservatory, and even an equestrian center.

With all this to choose from—not to mention the endless panoramas, gourmet cuisine, and unforgettable wildlife viewing—Singita Grumeti has become known as the pinnacle of safari getaways. And with good reason: the experience here is so impeccable, it just might spoil you on safaris for life.

Occupying 25 floors of a 90-story tower on West 57th Street, Park Hyatt New York opened its doors in August 2014. There is an emphasis on art at this sleek hotel, with museum-quality pieces on display in both the common areas and the spacious, light-filled rooms. A rotating art program in the hotel’s Avenue Gallery space features rotating exhibits with emerging artists from around the world.

Located atop The McKittrick Hotel—site of the immersive theater experience “Sleep No More"—Gallow Green is a beguiling outdoor space overgrown with flowers and vines that offers up views of the Hudson River and the High Line. It’s as popular for late-night drinks as it is for weekend brunch; art lovers can fuel up here and then hop around the Chelsea neighborhood afterward. During warmer months, the rooftop hosts “Potions and Plantings,” a monthly tea party for kids (ages 5-10) and their adults. The event outshines all other kids’ tea times in the city (and there are many) and will make the grown-ups want to return for their own happy hour.

When Mozart was a child, he performed here for Empress Maria Theresa; Franz Joseph I was born and died here, and his unhappy wife, Sisi, presumably sulked inside. Schönbrunn Palace, in the western Hietzing district, naturally invites comparisons to Versailles, as the Hapsburgs built it to rival the French palace. Today, the 1,441-room baroque masterpiece designed by Fischer von Erlach is a World Heritage site, with its Great Gallery and carriage museum among the draws. Its gardens are so vast that a small train takes you around to the palm house, an orangery, and a zoo. The recently renovated, columned Gloriette structure and its café look over the palace and, beyond, Vienna. Schönbrunn’s grandeur never ceases to impress—not bad considering that the palace was only a summer retreat for the Hapsburg rulers.

Fushimi Inari Taisha on Inariyama mountain is dedicated to the Shinto gods of rice and sake, but Inari is also the god of merchants and that brings a lot of businesspeople to worship here. Everyone else stops by to see the thousands of vermilion torii, or gates (each of which is funded by a Japanese company). They lead to the main shrine, which was built in 1499. Walking underneath the gates is like passing through a fiery tangerine tunnel, and visitors leave behind tiny torii replicas as part of their prayer.

Nothing is a more powerful symbol of the City of Light than the Eiffel Tower. Designed by Gustave Eiffel for the 1889 Paris Exposition, it’s one of the world’s most-visited monuments, with nearly 7 million people ascending the 1,062-foot wrought-iron structure each year. Glass elevators spirit you to the top—hardy souls can take the stairs part of way—where in addition to unparalleled panoramic views of Paris, you can toast your arrival with a glass of bubbly at the Champagne bar. Evenings there’s a grand light show: every hour on the hour, the tower sparkles for five minutes with 20,000 bulbs.

For a small, cozy space, Osteria delle Belle Donne serves a very large bistecca fiorentina. This tiny restaurant, with stone walls and warm wood accents, is tucked on a narrow street between the Duomo and the train station. Beyond giant cuts of steak, other tasty highlights of Florentine cuisine are served here: fettuccine with wild-boar ragù, white beans, and seafood dishes. In the cooler months, traditional ribollita (a tomato-based vegetable stew thickened with bread) and budino marrone (chestnut pudding) appear on the menu. The wine list is Tuscan, too, so it’s easy to find pairings for the rustic meals.

Despite being just a 40-minute drive away from the airport, the Mandarin Oriental is located in the heart of Hong Kong’s Central district, surrounded by major business hubs, the thriving art scene, and cultural sites.

Inside the 432 rooms and 67 suites, the decor nods at the hotel’s Chinese heritage, and there’s high-speed Internet and an interactive entertainment system. A SMART lighting system and pillow menu make sure you have a restful night’s sleep, and butler services are on hand as well. For an ultimate indulgence, the stunning 3,843-square-meter presidential Mandarin Suite provides a stay that you will never forget.

You’ll have to spend quite of time in Hong Kong to work your way through the hotel’s many gastronomic offerings: 10 on-site restaurants, including three with Michelin star accolades, will satisfy every craving. Meanwhile, the award-wining spa specializes in traditional Chinese medicine therapy to ease post-travel muscles. A 24-hour indoor pool and fitness center allows you to keep to your exercise routine while away from home.

The Mandarin Oriental, Hong Kong, is truly representative of contemporary luxury, and has remained one of the most iconic hotels in Hong Kong for over 55 years.

Upon first entering the famed blue doors of Per Se, located inside the Time Warner Center overlooking Central Park, the dining room has the air of a wake, filled stiff collars and hushed tones. But no matter the attitude, the fact is that everyone in the dining room waited at least a month for this moment. At Per Se, you can only make a reservation one month in advance (maximum), and, if you procrastinate a day or two (say 28 or days or less before your desired date) you’ve likely missed your chance. (Do take note that you cannot cancel a reservation within seven days without being charged $175 per seat reserved.) This is an experience that will last up to four hours, where you are served from five to nine courses (depending on the menu you select), with many surprises in between, including personalized menus with your name and event (if you’re celebrating anything) on each. Now, if you’re still interested and not frightened away by the potential cost, then you’re in for an amazing afternoon or evening of small plates with the most amazing tastes you’ll ever come across. Do not be deterred by the portion sizes as you will most certainly leave full. It might even be best if you arrive on the borderline of famished, as it is a crime to leave anything behind.

The giant ferris wheel on the south bank of the Thames is made up of 32 futuristic glass capsules - all of which are sealed, air-conditioned and big enough to house 25 guests. Riding the attraction is effectively being stuck in a bubble, albeit one that offers 40km views in all directions (see if you can spot Windsor Castle in the farthest distance on a clear day). This is the wheel that never stops turning, and while views at the top are stunning, you won’t feel the ascent/descent: the Eye does one full rotation every 30 minutes, and turns so slowly passengers walk on and off at ground level. Curiously there is no capsule 13; since the number is thought to be bad luck, its been replaced in the lineup by the infamous no.33.

A visit to the incredible 365-island archipelago (also called the San Blas Islands) within the communal lands of the Guna Yala indigenous nation provides some extraordinary seaside experiences. The islands making up the outer archipelago are unspoiled and feature gorgeous white-sand beaches, turquoise seas, and a one-of-a-kind encounter with Guna culture. Visitors lodge in natural-material huts (cane walls and interwoven palm-frond roofs) or—if you’re in the mood—sleep under the stars in palm-strung hammocks. Local women sport colorful dress made in the style known as mola, a traditional Gula artisanal weaving technique. A highway was built several years back that lets you travel from Panama City to Puerto de Cartí in as few as two hours.

Swift streams and waterfalls continue to carve these vertiginous and rugged valleys as they pour into the sea. One of the most stunning wilderness areas on earth, it also contains ancient Hawaiian ruins of graves, temples, house platforms, and terraced fields. The fear factor increases past the initial two-mile path to Hanakāpīʻai Beach (best visited in summertime, as winter swells tend to wash it away). Only experienced hikers in good condition and with proper gear should venture further along the famous 11-mile Kalalau Trail. Check for path and park closures before making plans and don’t forget the $20/night permit to crash at a campsite. However long you trek, stay on the main path and pack out what you brought in.

The Culinary Institute of America opened in the former Copia building in 2017, and, in doing so, resuscitated a vision of a foodie attraction in downtown Napa that celebrates the valley’s long and colorful epicurean history. The facility, originally built by the Mondavi family as a food and wine center, now operates as a cooking school and gastrohub, complete with classes, tasting experiences, panel discussions, and art collections. There’s also a restaurant where visitors can dine on food prepared by CIA student chefs-in-training, and a store that rivals Sur La Table for its selection of kitchenware. In spring and summer, be sure to stroll the culinary gardens, which are so large they stretch across First Street.