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In stalls crowded with the freshest seafood, sweetest chilies, and spiciest tacos, one writer eats his way to the heart of the metropolis.

A traveler journeys to the heart of Grasse, where jasmine grows and memories linger.

Both South American countries claim the spirit as their own—but who’s right?

How the beauty of Cape Town’s wine country, inspired this chef in Napa Valley.

A bluegrass fiddler travels to Vienna to learn how to sing—and how to embrace the city’s most famous art: opera.

Seeking the wonderfully disorienting effect of travel, writer Taras Grescoe ventures to Budapest, where bewilderment ensues.

A subversive band of Portland chefs has a new grocery store: the ocean. You’re going to want to taste what they’re cooking up.

AFAR chose a destination at random—by literally spinning a globe—and sent Matt Gross on a spontaneous journey to Tunisia.

In a square mile of West Texas, Chris Colin finds family and traces his roots back to a wilder America.

One of the most dynamic conductors in the world of classical music, Alondra de la Parra, shares how music focuses her travel and informs her creative vision.

Breaking the Ice in Tokyo

How to Lose Your Way and Not Panic

Chris Colin experiences a Caribbean paradise from both sides of a resort’s walls.

Writer Lisa Abend discovers that Malta is a dream of Europe past, all faith and firepower.

Just outside Paris, a secret world has offered city dwellers an escape for centuries. In the charming towns along the Marne River, generations of revelers come together to eat, drink, dance, and enjoy the season.