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These essential eateries across the U.S. use hyper-local ingredients and innovative recipes to create unforgettable meals.

From patatas bravas to paella, these Spanish dishes are a must-try.

The Museum of the Future, which opened on February 25, envisions what the world could look like 50 years from today, with flying taxis, windfarms, and solar energy projects conducted in space.

Hotels can introduce their guests to the creativity that surrounds them—and reveal canvases visitors may not otherwise see.

More than 6 million tourists visited Bali last year, and Indonesian President Joko Widodo has an ambitious plan to boost tourism and create “10 new Balis.”

The move brings Bears Ears and Grand Staircase-Escalante in Utah back to their full land mass.

Everything you need to know to fully experience the natural wonder, whether you’re there for one sunset or a weeklong stay.

Before you swipe that hotel souvenir, here’s a primer on what you can (and can’t) bring home.

Escape the crowds in central Indre By or venture out to hip Refshaleøen and ultramodern Nordhavn. This is your complete guide to Copenhagen’s must-visit neighborhoods.

AFAR got a first look inside the new Centurion Lounge at Hartsfield–Jackson Atlanta International Airport.

A city’s best flavors are often hidden beneath the surface. This company will help you find them—and introduce you to the “masters” making the magic happen.

The Seven New Wonders of the World created some controversy when they were announced, but they—and the last remaining original Wonder—are still worth a visit, if you know how.

Venture beyond the Mall to explore the restaurants in Columbia Heights, the music scene at the Wharf, and the art in Blagden Alley.

Visiting Charleston doesn’t have to break the bank—you can get a great sense of the city while saving your vacation budget to spend on fried chicken, she-crab soup, and craft cocktails.

This route is a rare look at the life experiences and landscapes that shaped one of the most famous architects in the U.S.