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With 24 hours’ notice, AFAR sent writer Wells Tower into the mazelike markets and Lucha Libre dens of Mexico’s notoriously misunderstood megalopolis.

Hop from spot to spot with this boozey itinerary.

What Author Paul Theroux Loves (and Hates) the Most About Travel

Plus how she got started in travel blogging, her Instagram obsessions, and how she stays curious about her own city

This is the perfect food-filled adventure in Santa Barbara.

An overnight layover is plenty of time to gorge yourself on buns, soups, and other delights at Taipei’s famous night markets.

From stunning temples and crazy markets to artsy hangouts and innovative food preparations, Bangkok is a designer’s dream city

In 2009, writer Jeff Greenwald joined a group of eclipse-seeing fanatics on a race to the middle of the South Pacific. It turns out, the adventure is about so much more than a two-minute shadow.

The best ways to raise a glass to and in the National Parks

Plus: Princess goes gastropub, Crystal charts the rivers, and Seabourn heads north to Alaska

The surf town takes serious advantage of their local ingredients—and not just in their food.

This Is the Classiest Way To Drink On a Plane

There’s way more to the Big Easy than oysters and Sazeracs

Where he ate and drank while exploring Japan’s Golden route.

Nine Things We Learned in Charleston