Search results for

Read one writer’s account of staying at this beautiful vineyard hotel in the Pacific Northwest.

AFAR chose a destination at random—by literally spinning a globe—and sent David Farley on a spontaneous journey to Bolivia.

Nonprofit founder, Joe Rosli Sidek, showcases the diverse culture that is George Town, Malaysia through his favorite places to visit.

Where to eat the best tapas in Madrid, Sevilla, Barcelona, and San Sebastián—plus how to order them like the locals do.

Embrace a rustic, woodsy vibe at these timber lodges such as the Fairmont Le Château Montebello in Quebec.

Beyond the beach, the billboards, and the freeways, there’s a city of neighborhoods waiting to be explored.

AFAR chose a destination at random—by literally spinning a globe—and sent Scott Hocker on a spontaneous journey to Croatia.

An amateur baker apprentices with a Paris boulanger and learns the secret of artisan bread.

Sand, sun, surf and unspoiled mountain terrain—there’s a lot to love about Martinique. This is the ultimate “do as you like” Caribbean island, offering a heady mix of action, adventure, wining and dining, and well-deserved relaxation.

Writer Lisa Abend discovers that Malta is a dream of Europe past, all faith and firepower.

A new generation of tastemakers puts Beijing on the fashion map.

The best parks and hiking trails in the Bahamas provide a worthy diversion from the beach. Once you’ve had your fill of island fare (and sunburned bits of skin you never knew you had), you may be inclined to chart a hiking adventure. The Bahamas offer incredible parks—on both land and sea—thousands of incredible national attractions, and plenty of open space where you can stretch your legs, hike, and enjoy.

An artist living in East Amsterdam shares her favorite places to go.

Where to eat in Uruguay, according to a chef.

From champagne truffles and single-origin chocolate to indulgent cakes and chocolate covered beans, Zurich is heaven for chocoholics. Teuscher is synonymous with Swiss chocolate and its flagship store is here in Zurich - don’t forget to try the Dom Perignon-infused truffle. The best hot chocolate in Zurich is served in the fairy-tale setting of Café Conditorei Schober while Sprüngli specializes in ginormous ice cream sundaes.