AFAR Search

There are 4,355 results that match your search.

Food + Drink

Why You Need to Taste Spain’s Hottest Snack

Biting into a Padrón pepper is like playing a game of Spanish roulette.

July 3, 2013 02:29 PM
·
Chantal Martineau
Restaurants + Cafés

How to Navigate Mexico City’s Food Markets

In stalls crowded with the freshest seafood, sweetest chilies, and spiciest tacos, one writer eats his way to the heart of the metropolis.

April 15, 2014 07:57 PM
·
JJ Goode
History + Culture

How a Small Town in the Bavarian Alps Made Its Mark on History

An aspiring musician takes her violin to its birthplace and confronts a musical legacy.

June 16, 2014 07:59 PM
·
Emma John
Restaurants + Cafés

A New Bohemia Is Evolving in Prague

Inside the city’s most innovative restaurants, maverick chefs are defining modern Czech cuisine.

September 24, 2012 04:30 PM
·
David Farley
Jamaica

Overview

May 23, 2018 03:11 PM
·
Lebawit Lily Girma
Food + Drink

Wandering Chef: Adam Wilson in Paris

Wandering Chef: Adam Wilson in Paris

January 15, 2014 08:11 PM
·
Jen Murphy
Food + Drink

Wandering Chef: Sarah Grueneberg in Venice and Trentino

Wandering Chef: Sarah Grueneberg in Venice and Trentino

September 14, 2012 05:31 PM
·
Jen Murphy
Food + Drink

Wandering Chef: Fabrizio Cercatore in Italy

Wandering Chef: Fabrizio Cercatore in Italy

February 21, 2013 08:16 PM
·
Jen Murphy
Jordan

Overview

May 23, 2018 11:20 AM
·
Jessica Lee
Aruba

Overview

May 17, 2018 03:23 PM
·
Sheryl Nance-Nash
Food + Drink

Antiques, Organics, and French Pate: Diving into the Markets of Paris

Antiques, Organics, and French Pate: Diving into the Markets of Paris

May 14, 2012 12:04 PM
·
Kareem Yasin
In the Magazine

Little Island, Big Flavor: How Martinique Makes Some of the World’s Best Rum

The tradition of artisanal rum making has become central to island life.

October 25, 2013 12:20 PM
·
Wayne Curtis
Florida

Overview

May 17, 2018 11:12 AM
Food + Drink

Wandering Chef: Hugo Ortega in Mexico City

Wandering Chef: Hugo Ortega in Mexico City

September 4, 2013 04:10 PM
·
Jen Murphy
Food + Drink

Malaysia Meal by Meal

AFAR chose a destination at random and sent chef John Currence on 24 hours’ notice to a hot, sweet, sticky country where he followed a trail through the cuisine to the people who make it.

September 21, 2015 08:05 PM
·
John Currence

Search results for