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Food + Drink
The Home of the Legendary Chicken-Fried Steak
This dish—and its special recipe—is the pride and joy of a small town in West Texas.
May 17, 2013 01:54 PM
·
Kent Black
Restaurants + Cafés
The Best Meal You’ll Eat in Portland Comes Straight from the Oregon Coast
A subversive band of Portland chefs has a new grocery store: the ocean. You’re going to want to taste what they’re cooking up.
December 3, 2014 12:41 PM
·
Chris Colin
Travel Tales
Fly With Us: Talking to Cliff Muskiet, Uniform Freak
Fly With Us: Talking to Cliff Muskiet, Uniform Freak
August 14, 2012 06:43 PM
·
Justine Quart
In the Magazine
Little Island, Big Flavor: How Martinique Makes Some of the World’s Best Rum
The tradition of artisanal rum making has become central to island life.
October 25, 2013 12:20 PM
·
Wayne Curtis
Restaurants + Cafés
Where “Chef’s Table: Pastry” Star Will Goldfarb Finds Sweet Inspiration in Bali
Long before his episode debuted in the new season of Netflix’s “Chef’s Table: Pastry,” chef Will Goldfarb told AFAR how he dreams up delicious pastries with help from Indonesia’s local sugar source.
August 6, 2012 12:23 PM
·
Lisa Abend
Travel Tales
Behind the Masks of Photographers Iris Brooks and Jon Davis
Behind the Masks of Photographers Iris Brooks and Jon Davis
November 27, 2012 06:46 PM
·
Ariel Ramchandani
Food + Drink
Wandering Chef: Eduard Frauneder in Vienna
Wandering Chef: Eduard Frauneder in Vienna
November 12, 2012 01:14 PM
·
Jen Murphy
Outdoor Adventure
The Unexpected Adventures of a Family Visit to Australia’s Top End
Australia’s Double Wild Appeal: Big City to Outback
May 6, 2015 09:00 AM
·
Emma John
Food + Drink
The Hyper Local Greek Ingredient That’s Both Healthy and Delicious
In Greece’s Peloponnese countryside, food is sourced from hillside to hearth.
February 10, 2012 04:45 PM
·
Alexis Adams
In the Magazine
Spin the Globe: Jennifer Kahn in Québec City
AFAR chose a destination at random—by literally spinning a globe—and sent Jennifer Kahn on a spontaneous journey to Québec City.
December 7, 2012 05:15 PM
·
Jennifer Kahn
Food + Drink
Wandering Chef: Massimo Bottura in Milan
Wandering Chef: Massimo Bottura in Milan
August 2, 2012 02:30 PM
·
Jen Murphy
Food + Drink
Wandering Chef: Jose Garces in Ecuador
Wandering Chef: Jose Garces in Ecuador
October 19, 2012 02:25 PM
·
Jen Murphy
In the Magazine
From Garden to Table in L.A.
An interview with Jason Kim of Forage.
September 20, 2012 06:50 PM
·
Heidi Mitchell
Other
Sydney’s Hand-Stitched Paper Menagerie
Sydney’s Hand-Stitched Paper Menagerie
April 17, 2012 01:41 PM
·
Aaron Peasley
Other
Greenland for Gourmets
Greenland for Gourmets
February 6, 2012 10:31 AM
·
Joe Yogerst
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