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From the mountains of Iran and the backstreets of Yogyakarta to war-torn Addis Ababa and a hillside roost in Taiwan, this is the riveting story of a wanderer whose thirst for travel was never-ending.

A former Manhattanite returns to New York and rediscovers the city’s old charm through his child’s eyes.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Cindy Chupack on a spontaneous journey to Shanghai.

The delicacy may have been born in a monastery—but it’s far from chaste.

Alpine Retreat, Lower Engadine, Switzerland

Understanding the Sky

AFAR chose a destination at random and sent writer Danielle Henderson on 24 hours’ notice to a casino capital with hidden charms.

Eating Like a King in Hue, Vietnam

AFAR chose a destination at random and sent writer Mickey Rapkin with 24 hours’ notice to a Central European city where tech trumps goulash.

While in Sudzal, try this traditional beverage.

Exploring this Chinese city, one dish at a time.

Authentic Aloha

On a luxurious journey from Singapore to Bangkok, writer Chris Colin lifts the veil on the magic—and mystery—of rail travel.

Wandering Chef: Jose Garces in Scottsdale

Wandering Chef: Eduard Frauneder in Vienna