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Two hours from Mexico City, Tlaxcala offers a chance to leave the tourist-taco trail to see what’s happening close to the source of the ingredients.

The call is really not to “do” something, but to “not do” something.

When traveling, the line between cultural appropriation and appreciation can be finer than normal.

From a Navajo-guided tour of Monument Valley to a Cajun and Creole cooking lesson, Intrepid Travel’s new offerings help you get to know local culture and support independent businesses for rewarding journeys that make a difference.

Canyons and mesas surround western Colorado’s biggest city, where an influx of outdoorsy transplants is creating a thriving creative scene.

The Azores are the closest part of Europe to the United States—and one of the continent’s most dramatic destinations.

After a catastrophic 2017 hurricane season, the Caribbean is back in business and ready to welcome travelers.

Where we’ve lived—and where we’ve traveled—make us who we are.

The pink apple’s history goes back at least to Ancient Rome—but its future is a little less certain.

When was the last time you really listened to a new city? Professor and sound researcher Louis Chude-Sokei explores the art of traveling with your ear to the ground.

All forms of marijuana, including the cannabis-derived CBD oil, had previously been prohibited.

These sites offer starry skies, pristine deserts, and tales of our multicultural history—and they’re all close to some of the nation’s biggest cities.

How ChatGPT and AI can (and can’t) help with gathering flight, hotel, restaurant, and destination information.

Resy’s first Off Menu Week gives you a sneak peek to new dishes before anyone else tries them at top restaurants across the United States, from Los Angeles to New York City.

The top après-ski style contenders come from Switzerland and Colorado, where the “little black dress” of ski comes into play.