Tasca Angel
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Tasca Angel
Tasca Angel
The classic choice for a midday beer or glass of wine, this busy stand-up bar established in 1946 and located behind the Lonja also serves splendid seasonal tapas like snails, artichokes à la plancha and all i pebre, a Valencian dish of eel chunks in garlic and pepper sauce. Try the filleted and fried sardines, a house specialty.
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