Longtime friends Jake Cunningham and Tom Crowell have been making Chatham beer since 2007. Using no additives or fillers, just hops, barley, malt, yeast, and water, this dynamic duo creates regional award-winning beers that have found their way in restaurants and bars from Saratoga to Manhattan. Brews not to miss include the Maple Amber, Porter, 8 Barrel, and their most popular, the Farmer's Daughter, an IPA made with rye malt from a nearby distillery. Feeling hungry? Pair your beer with The Grazin' burger.