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An independent traveler walks up the cruise ship gangplank to find herself part of a floating community.

In remote Africa, travelers find profound stillness, untamed nature, and a portal to the past. Don’t forget the gin and tonics.

A former Manhattanite returns to New York and rediscovers the city’s old charm through his child’s eyes.

While in Sudzal, try this traditional beverage.

Chris Colin experiences a Caribbean paradise from both sides of a resort’s walls.

Just outside Paris, a secret world has offered city dwellers an escape for centuries. In the charming towns along the Marne River, generations of revelers come together to eat, drink, dance, and enjoy the season.

From Tel Aviv to Beirut to Gaza, one thing is shared: a common—and undying—love for hummus.

Is this the best wine bar in Barcelona?

Wandering Chef: Sarah Grueneberg in Venice and Trentino

Chef Gabrielle Hamilton meets the independent winemakers who bottle the flavor of Sicily.

A journey into Morocco’s Berber territory, where tradition and modern life meet.

The give and take of a 20-year friendship.

There’s so much history—and even more flavor—packed inside every spoonful of this traditional soup.

In a square mile of West Texas, Chris Colin finds family and traces his roots back to a wilder America.

In the City of Canals, even cynics can fall in love.