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The dyeing vats at Chouara—as well as at the city’s other tanneries—are among the Fes medina’s most iconic sights. The ancient craft of tanning and dyeing, in all its visceral authenticity (cow urine and pigeon poop are still key components in the process), plays out much as it always has. Chouara has been around since the 11th century. The dyes used in the tannery pits are natural: Blue comes from indigo; red, from poppy or paprika; yellow, from saffron, pomegranate, or even a mix of turmeric and mimosa flowers. The best vantage point for observation is from one of the roof terraces. Leather shops hawking everything from butter-soft leather babouches (iconic Moroccan backless slippers) and poufs, to copies of designer jackets and handbags. (That Hermès Birkin bag, or a facsimile of it, could finally be yours at a fraction of the price.) Although the guides around here are a tenacious lot, don your best smile, carry a posy of mint to hold beneath your nostrils, and settle in for a long chat with the shopkeepers to learn about fascinating process. Expect prices in the shops to vary wildly—much depends on your haggling prowess. A favorite store is the aptly named La Belle Vue de la Tannerie, off the main drag. The shop has sought out skilled tailors with European know-how to create items of better quality using all Moroccan hides, which results in better leather goods. The tailors can copy a motorcycle jacket for you in three or four hours from goat or lambskin, the softest of the hides.

Set on what was once the original campus of the University of Washington, this downtown landmark was opened in 1924, and now sits on the National Register of Historic Places. Its stately spaces have played host to generations of weddings, proms, banquets, and other opulent events, as well as a number of notable guests; John F. Kennedy stayed in the Presidential Suite during his visit to Seattle, for example.

Following a renovation in 2016, the Fairmont Olympic Hotel now features 450 rooms and suites with sophisticated décor, comfortable furnishings, and Le Labo products. Among the dining options are the elegant Georgian, a much-lauded favorite for breakfast, lunch, and the famous Afternoon Tea; The Terrace Lounge, for great drinks and live music; and Shuckers, one of the city’s oldest (and best) oyster bars. The latter pairs fresh seafood with local microbrews, including the hotel’s signature honey ale, made using honey from the building’s rooftop hives. Other amenities include a day spa and salon, and a health club with Jacuzzi, sauna, and indoor pool.

Two architectural wonders helped put Dubai on the map: the Burj Al Arab hotel, which resembles the sail of a ship out on the gulf waters, and the Palm Jumeirah, a residential development on a manmade archipelago that fans out in the shape of a huge palm tree. But in 2010, the sleek Burj Khalifa stole their thunder. Now the world’s tallest structure, the tower soars 830 meters (2,722 feet) into the sky. Visitors can zoom by elevator up to the 124th floor to experience incredible views and explore interactive displays on Dubai’s history and the tale behind the building of this futuristic marvel. Another observation deck is even higher, on the 148th floor.

Arthur Guinness, the forefather of the world-renowned family, founded the brewery on this inner city spot in 1759. It’s the city’s most visited tourist attraction, telling both the history and processes that have gone into making Ireland‘s most famous export. At the end of the tour, visitors are treated to a pint of the famed black stuff at the top-floor Gravity Bar with its panoramic views of the city’s skyline.

The smallish Plaza Manuel Tolsá—at the end of Calle de Tacuba—is an all-but-perfect urban conglomeration that will thrill architecture fans. To the south lies the 18th-century Palacio de Minería (a former engineering college) whose solid, sober mastery of imposing volume is leavened by the wavy effects of the city’s sinking soils; to the north is the former Palacio de Comunicaciones, now Mexico’s National Art Museum. The collection here is a winner—but some of the structure’s soaring neoclassical spaces will leave you agog. At the corner with the Eje Central thoroughfare stands the city’s beloved old post office, noted for its eclectic, Venetian-style facade and coruscating interiors in marble, bronze, and iron (don’t miss the grand staircase). A recently restored equestrian statue of a somewhat dopey-looking King Charles IV of Spain is a marvelous finishing touch.

After marching within 100 miles of London to restore the Stuart monarchy to the British throne, Jacobite supporters, led by Bonnie Prince Charlie, retreated to this site near Inverness in 1746. Here at Culloden, they were slaughtered by forces loyal to King George I and the House of Hanover during one of the most harrowing battles in British history. The aftermath was equally brutal, as a massive military crackdown across the Highlands followed in order to prevent further uprisings from disaffected Scots.

Today, travelers can tour the richly researched Culloden Visitor Centre, which features artifacts from both sides of the battle as well as interactive displays that detail the background of the conflict. You can also walk the front lines where the Jacobites made their final stand, then look inside the newly restored Leanach Cottage—the only surviving building from the battle.

In a city that inspired the most famous works by the winner of a Nobel Prize in literature, you’d be forgiven for expecting a place to buy novels on every corner. Cartagena’s book offerings are somewhat slim, but the best by far is Ábaco, a bookstore and café in the heart of the old part of the city. It draws local literati, but even if you don’t speak Spanish, you’ll find something here; there’s a small gift section, and, of course, Colombian coffee.

The cobalt-blue-and-brick-red residence where now-legendary Mexican visual artist Frida Kahlo grew up—and at times lived with husband Diego Rivera—is one of the city’s most consistently packed attractions; buying tickets in advance is strongly recommended. That said, the visit is essentially (and justifiably) mandatory and offers fascinating glimpses into this extraordinary woman’s life and work. In addition to holding some of her paintings, the house also functions as a showcase for her library, astounding wardrobe, and collection of pre-Columbian artifacts; it additionally bears witness to her close association with left-wing politics. What’s more, the museum portrays the artist’s struggles with depression, marital infidelities, disability, and illness. The house’s garden—home to a modest café and mostly bashful felines—makes for a great breather before more strolling in the Coyoacán neighborhood.

Experience fine dining in a tropical outdoor setting at Coco Bistro, one of the top restaurants on Providenciales. Not only is the dining room set among the largest palm grove on the island, but also the chef is known for artfully blending island flavors with continental ones. Entrées may include homemade conch ravioli or jerk pork tenderloin with sweet potatoes and hot pepper honey. You can also pick up a copy of The Coco Bistro Cookbook to replicate your favorite restaurant dish at home.

No matter how many postcards you’ve seen of Rome’s iconic Colosseum, you just don’t get it until you pass beneath its crumbling arches. Built by Emperor Vespasian in 72 C.E., the huge amphitheater held 50,000 spectators and marked its opening with 100 days of brutal spectacles like gladiator combat and animal fights. The Colosseum was in use for four centuries, and now you can tour the ruins. Walk through the Hypogeum, an intricate series of tunnels and elevators originally used to transport animals, slaves, and gladiators, to the performance above, or take a moonlit tour to have one of the world’s most storied structures all to yourself.

This is an island original. Not only is this pub home to the namesake Rum Swizzle cocktail, it’s also the oldest watering hole in Bermuda. Still family-run, this famous establishment first opened in 1932. The bi-level restaurant has a patio and newish gift shop, along with the old-school bar with its walls covered in graffiti left by drinkers. The menu consists mostly of pub fare—shepherd’s pie and the fish sandwich are two popular choices. Breakfast is available weekends until 3 p.m. You’ll likely want to order the bar’s signature drink: The Rum Swizzle is a blend of light and dark rums and a variety of fruit juices served over ice. (The place also now boasts a second location, called simply the Swizzle, in Warwick on the western end of the island.)

Savusavu’s hot springs—evidence of the island’s continuing volcanic activity—are mostly found scattered along the town’s scenic shoreline. Follow the well-maintained pathways to enjoy the abundant birds and butterflies, countless tropical flowers and fruit trees and memorable views over Savusavu Bay. There is no café or gift shop, so take a picnic if you’re planning on making a morning of it. Guides are available for an extra fee.

Old San Juan may look, at first glance, like a few other charming cities built during the height of Spanish colonialism—Havana or Santo Domingo, for example—but what sets it apart is the extent to which its architectural infrastructure from that era remains visible. It’s the only city that has its original colonial wall almost entirely intact, and both of its principal forts are in excellent condition, remain accessible to the public, and offer panoramic views of the Atlantic Ocean (so bring your camera). Both El Morro and Fuerte San Cristobal are run by the National Park Service; guided tours will leave you with greater knowledge about the era, as well as the forts’ construction and their role in Puerto Rican history. (There are other, smaller forts in and around the capital, next to the Caribe Hilton, and in Luís Muñoz Rivera Park, plus Fort San Juan de la Crúz in the nearby town of Cataño.)

Built in 1928 by Asia’s oldest hotel brand, the Peninsula Hong Kong is one of the most historic properties on the Kowloon Peninsula, just across Victoria Harbour from Hong Kong Island. Designed originally as an upscale accommodation for passengers riding the adjacent Kowloon-Canton railway, the Peninsula has been a fixture of Hong Kong society throughout the region’s history. It was a magnet for Hollywood stars and dignitaries, the site of Hong Kong’s surrender to Japanese forces at the start of World War II, and temporary housing for residents following the war.

In 1994, a 30-story tower was added to house 135 additional rooms and suites as well as shops, a spa, a fitness center, twin rooftop helipads, and Felix—the hotel’s 28th-floor fine-dining restaurant, designed by Philippe Starck. The entire property was renovated in 2013 to update rooms with creamy colors, polished wood, and stitched leather and introduce high-tech extras that include a bedside control panel allowing guests to adjust the room’s light, sound, and temperature without getting out from under the covers. Today, the hotel is sleek and modern, but historic relics evoke the glory days that established the Peninsula as the “Grande Dame of the Far East.”

Fancy yourself a brave one, do ye? Aye, aye, then the Cliffs of Moher are right up your alley. Ireland‘s most popular tourist destination does not disappoint, though visiting during the middle of the day means you’re going to have to share the walking paths with plenty of other folk - most of them American visitors in their finest Notre Dame Fighting Irish t-shirts. Come early in the morning or late in the afternoon and you’ll have the cliffs, beautiful light, and ancient rock monsters all to yourself. That’s right; rock monsters. That’s one giving tourists the finger right there in the ocean.