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Threads of beauty, history, and memory make a Turkish carpet much more than a souvenir.

She was born to travelers, and born to travel. Now, on her last trip before giving birth to her first child, writer Freda Moon reconnects with the origins of her wanderlust—her parents.

Overview

Chefs and cowboys, chickens and mongooses, guitars and King Kong—they’ve all found new lives on Kauai, an island where the only constant is change.

Young artists stake their claim to the city’s open spaces.

AFAR chose a destination at random—by literally spinning a globe—and sent Jennifer Kahn on a spontaneous journey to Québec City.

Australia’s Double Wild Appeal: Big City to Outback

From Tel Aviv to Beirut to Gaza, one thing is shared: a common—and undying—love for hummus.

A subversive band of Portland chefs has a new grocery store: the ocean. You’re going to want to taste what they’re cooking up.

From the mountains of Iran and the backstreets of Yogyakarta to war-torn Addis Ababa and a hillside roost in Taiwan, this is the riveting story of a wanderer whose thirst for travel was never-ending.

When a traveler faces grief in Varanasi, his perspective on life and death goes up in smoke.

A cocktail connoisseur shares six of his favorite bars in Australia’s creative city.

Wandering Chef: J&G Grill’s Matt Harris in Jackson Hole, Wyoming

AFAR chose a destination at random—by literally spinning a globe—and sent writer Ann Friedman on a spontaneous journey to Osaka.

Take a dip in Miami’s creative art scene in a city that is active year-round.