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A glimpse at the future of this important South African metropolis, according to the creatives who are shaping it.

Where to eat the best tapas in Madrid, Sevilla, Barcelona, and San Sebastián—plus how to order them like the locals do.

Long before his episode debuted in the new season of Netflix’s “Chef’s Table: Pastry,” chef Will Goldfarb told AFAR how he dreams up delicious pastries with help from Indonesia’s local sugar source.

Greenland for Gourmets

Traditions on the Brink of Change: Photographer Eric Lafforgue

Wandering Chef: Tony Maws in Jamaica

Film, design, and (of course) food are just a few of the reasons to travel to Accra.

Wandering Sommelier: Jean K. Reilly in Greece

Wandering Chef: Robbie Wilson in Singapore

On a trip with a young traveler in tow, a writer reflects on her first Venice adventure—and how it changed her life.

Rainer Jenss is the founder of Smart Family Travel and has been recognized as one of the Top 25 Family Travel Bloggers by Babble.com. As a Family-Travel Correspondent for AFAR, he’ll be posting Highlights and Wanderlists from his family travels.

An artist living in East Amsterdam shares her favorite places to go.

AFAR chose a destination at random—by literally spinning a globe—and sent Jennifer Kahn on a spontaneous journey to Québec City.

In Japan’s capital, youth dress up—and let loose—in over-the-top themed establishments.

Wandering Chef: Julian Medina in Oaxaca City