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Mama Tilly’s has a way with grilled food, a knack that has made it a longtime favorite in Laborie. (This little fishing village has retained its charm despite widespread tourism in the region.) The main courses—like grilled chicken, pork, mahi-mahi, lobster, conch (a local specialty), or other fresh catch of the day—are complemented by plentiful sides of plantains, rice, or potato salad. Wash it all down with the potent house rum punch. Everything’s served family style on wooden tables under the zinc-roofed porch or indoors. The atmosphere is chatty and friendly as folks come in and out to pick up their orders.

Starchitect Tadao Ando (who designed Fort Worth’s sublime Museum of Modern Art) masterminded the concrete building that’s home to Japan’s largest bookstore and this romance-themed hotel. Popular especially with wedding groups, the Harmonie Embrassee fills floors 10–23 of the Chaska Chayamachi tower and has a glass Sky Chapel on its top floor, with striking views of the surrounding Umeda neighborhood. It’s also where 450 couples tie the knot each year. The high-ceilinged lobby has giant glass windows, while rooms come in four schemes ranging from classically elegant to Asian minimalist with dark tones and padded leather headboards. All accommodations come with a private balconies, panoramic views, and Cassina furnishings.

Villaggio Mall makes a fantastic destination for families with children because in addition to the hundreds of stores, the mall has its own theme park. Gondolania Indoor Theme Park, the largest family entertainment center in Doha, offers attractions such as the classic Ferris wheel, 12-lane Bowling alley, bumper cars, a roller coaster, kiddie rides, a state-of-the-art Go Kart Racing, billiard tables, 4D Theater, free-fall drop tower, a horror-themed monorail, a large soft-play area, and an impressive array of simulation games. Just outside Gondolania, the mall offers an Olympic-size ice skating rink (skates and helmets available for rent) and a Venetian-inspired Gondola Boat Ride that takes the whole family around the mall—gondolier clad in red and white striped shirt, included.

The name of this little-known Alfama gem means simply “Aunt Natércia,” and that’s exactly who will greet you if you manage to snag a seat. Here, you’ll find no-frills, home-cooked Portuguese dining, with classic dishes like bacalhau com natas (oven-baked salted cod with fried potatoes and cream), arroz de pato (duck rice), and folhado de bacalhau (salted cod in puff pastry) being upstaged only by Aunt Natércia herself. She’ll talk your ear off in Portuguese while she cooks and serves—it’s a one-woman show—but her food is so good you won’t even care. Reserve ahead.

One of Budapest’s newest hot spots for drinking, dining, and simply meeting friends takes its inspiration from New York City’s trendiest borough. BRKLYN serves up “street food” like burgers, tapas, and BBQ ribs, and drinks like gin cocktails and local wines, in a high-ceilinged, subway-tiled converted transformer station that can, and usually does, fill up and become a boistrous dance floor in the wee hours. In the heart of the Pest side of the city, BRKLYN has managed to capture at least some of the multicultural, creative, “open-minded” mix of its namesake. And yes, there’s even New York-style cheesecake.

A major driver in the city’s burgeoning food scene, Mercadoroma pays homage to Mexico’s beloved open markets, yet explodes the concept by renting stalls to a dizzying array of purveyors of fine food, beer, wine, and spirits, and other stuffs—all under the same roof. The experience combines picking up staples, hard-to-find cheeses, baked goods, and charcuterie with popping down here or there for a quick gourmet taco, torta, burger, or bit of barbecue. The sweet-tooth set does not leave disappointed, and a retro midcentury vibe makes the market’s shared tables particularly pleasant; the top-floor terrace is a perfect retreat on late afternoons for artisanal beers, mezcals, and a full range of cocktail options. (Check out the market’s sister spot in Coyoacán.)

Overlooking the Coal River Valley, Barilla Bay, and the vineyards that produce the winery’s award-winning rieslings, sauvignon blancs, and other cool-climate varietals, Frogmore Creek is also home to a restaurant you can write home about, open daily for lunch from 11:30 a.m. to 3 p.m. Here you can pair the star of the most recent wine harvest with colorful dishes such as beef tataki with horseradish gnocchi or cured yellowtail kingfish sweetened by seaweed and soy caramel, apple, and pomegranate. Edible flowers and bright sauce droplets create art on the plate. But the real masterpieces are the desserts. If “chess mate” and “lemon basil legos” are on the menu, order both. In late 2017, Frogmore Creek opened a second restaurant inside the MACq 01 building on the Hobart waterfront.

Within the rapidly trendifying area of Dashilar is Ubi Gallery, founded by Dutch former diplomat and art enthusiast Machtelt Schelling. Ubi showcases and sells ceramics and “wearable art,” aka contemporary jewelry. The featured artists are a slew of nationalities, with a handful from China and Holland. Everything is unique and handmade, with prices to match, although there are enough moderately priced pieces to please most visitors. Look out for black-and-white-polka-dot cuff links by Malin Jansson, Japanese-style striped tea bowls by Arita, and a set of angular celadon cups by Park Mun Hee.

WAMM (or What About My Mother?) is one of the most interesting Ubud cafés. The design of this sunny, open-sided space is eclectic, colorful, and comfortable, and you could describe the food with the same adjectives. Every item on the menu is sourced from local suppliers, from the fruits and vegetables to the meats and cheeses (yes, meat and cheese from Bali!). WAMM’s menu offers selections for vegans, vegetarians, diners with allergies, and also those in the mood for a great chicken sandwich. The coffee is out of this world, especially with a little bit of the creamy coconut milk made in the café.

Billed as a city resort when it opened in June 1994, this 480-room property beckons to leisure and corporate travelers, the former attracted by the property’s proximity to Universal Studios Japan, the latter by the extensive meetings facilities and incentives options. The hotel comprises two towers, one with banquet facilities, the other with guest rooms; more than 2,000 works of art are peppered around both, including in the large, showy public areas. Rooms generally have a look that hovers between corporate and leisure—not surprising given the target audience—with furnishings that are comfortable and functional. The views of Osaka Bay are fabulous.

One of Napa Valley’s most iconic destinations, Auberge du Soleil got its start in the 1980s as a restaurant—a fine-dining destination in one of the most picturesque locales in one of the world’s most beautiful places. Needless to say, it was only a matter of time before the wine aficionados who frequented its scenic dining room clamored for a place to stay (so they could enjoy more wine, naturally). The hospitality experts at Auberge obliged, dotting the 33 acres of vineyard and olive groves with elegant, French Riviera–inspired maisons, as well as a luxury spa inspired by the bounty of the natural surroundings. The sun-soaked swimming pool has views that rival those of the restaurant (and come paired with Italian ices and the never-ending temptation of a cool dip in the water). Throw in a bistro and bar—more Mediterranean-inspired cuisine with, yes, that view again—and lush grounds that include an art gallery, and it’s no wonder that Auberge du Soleil is still one of the area’s top stays.

Step off the beaten path that leads to Jim Morrison’s grave at Père Lachaise and head instead to the lesser-known, yet extraordinary Montparnasse Cemetery. Locals bring metro tickets to leave on Serge Gainsbourg’s grave in honor of his song “Le Poinçonneur des Lilas (The Lilas Ticket Taker).” Nearby rest the poet Baudelaire and eternal lovers Jean-Paul Sartre and Simone de Beauvoir. A married couple by the name of Pigeon share a tomb that is as surprising as their family name. Susan Sontag opted for a minimalist grave, while artist Niki de Saint Phalle chose a rainbow-colored mosaic cat for the grave of her assistant Ricardo. Brancusi’s The Kiss sculpture stands at the head of his grave. Stop at a guardian’s kiosk when you enter the tranquil space and ask for a map of the luminaries who have made this their eternal resting place.

This sprawling, 165-room mansion may be known as Hearst Castle, but officially, it’s called La Cuesta Encantada (“The Enchanted Hill”), former owner William Randolph Hearst’s affectionate name for the property. Designed by legendary California architect Julia Morgan to the newspaper magnate’s specifications, Hearst Castle was considered completed in 1947, even though it was still unfinished. Now a national historic landmark and museum dedicated to art and excess, it’s filled with Egyptian, Greek, and Roman antiquities, along with Old Master European artwork, Chinese and Near Eastern art, and art deco items—25,000 artifacts in all. There’s always something blooming in the 127 acres of gardens, whether it’s sweet-smelling hyacinth, walls of magenta bougainvillea, fragrant star jasmine, or orange California poppies (the state flower). Don’t get overwhelmed by the numbers during a visit here. Most tours of the estate focus on certain areas, instead of the entire grounds. Pro tip: The Hearst Castle private tour, a four-hour, in-depth exploration of the lavish grounds and mansion, is well worth it. The customized route can access any areas of the estate that are available to the public, but since it’s limited to a maximum of six guests, you can cover a lot of ground with your private guide and get information that shorter tours can only touch upon.

Healthy, organic food can be difficult to come by in Gatlinburg, making this natural food store and café a staple for locals and travelers seeking a nourishing or vegetarian-friendly option. Burgers come in the form of ground salmon or lentils (in a sprouted grain bun), washed down with the fresh-pressed juice of the day or a “wellness shot” of wheatgrass, ginger, or turmeric. Built in a rustic stone-and-wood cabin, the café is small but cozy, and during summer, the exterior is cheered by blooming daisies and echinacea. There’s also a well-stocked herb and vitamin section, plus plenty of seasonal, organic produce and groceries to pack a picnic or stock the pantry.

Southside is a treat for just about anyone who ventures over to its flagship location, in Napa. The café occupies a stand-alone structure in the middle of a parking lot and has attracted quite a following since it opened in 2016. In particular, locals love the specialty coffee from Wrecking Ball Coffee Roasters, as well as the freshly made food—especially on Fridays, when chefs prepare fried-chicken buckets with a full complement of sides. Southside also does weekend brunch and boasts a comprehensive list of Napa and Sonoma wines. In 2017, Southside opened an outpost at Stewart Cellars in Yountville, and a third location in South Napa is promised soon.