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Wandering Chef: Matt Stone in Margaret River, Australia

Read one writer’s account of staying at this beautiful vineyard hotel in the Pacific Northwest.

Connect with the great outdoors without having to rough it out.

Volunteer Trips: Working with Kids in Brazil

AFAR chose a destination at random—by literally spinning a globe—and sent Frank Viviano on a spontaneous journey to Venezuela.

Wendy MacNaughton’s Death Valley Road Trip

When a traveler faces grief in Varanasi, his perspective on life and death goes up in smoke.

Embrace a rustic, woodsy vibe at these timber lodges such as the Fairmont Le Château Montebello in Quebec.

Inside the city’s most innovative restaurants, maverick chefs are defining modern Czech cuisine.

Tomato fight, anyone?

What’s the connection between the Indonesian island and this counterculture festival?

Wandering Chef: Chris Shepherd in Puerto Rico

Chris Walker and Morgan Hartley spent three months cycling through central Asia as part of an 18-month bike trip. Here is part one of five of their account, in which their trip is almost thwarted from the start.

Where to eat, stay, and hike in Matakana Coast, New Zealand.

Just outside Paris, a secret world has offered city dwellers an escape for centuries. In the charming towns along the Marne River, generations of revelers come together to eat, drink, dance, and enjoy the season.