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Derick Avenue in Cyrildene on the Eastrand of Johannesburg, is home to a whole host of different Asian run stores and restaurants. It is the new home of the original Chinatown which started in Commissioner Street (Now Albertina Sisulu Street) in Newtown. You can get a good bargain on a whole lot of cheap “Made in China” goodies here and once you’re done shopping you can grab some bubble tea from the corner store at the bottom of Derrick Avenue or rest your weary feet and fill your empty tummy at one of the numerous restaurants along the road. If you get to Cyrildene early, get yourself into a restaurant and have some mid-morning brunch or ‘Yum Cha’ which literally translates to Drink Tea in Cantonese. Don’t be too scared to try out something out of the ordinary, it may be the best thing you’ve ever tasted! Derrick Avenue is also a great place to watch Chinese New Year Celebrations as the whole road is closed off to traffic and vendors come out onto the sidewalks to sell the food and wares.

“Well, we’ll see about that!” loudly harrumphs an endless of stream of out-of-town customers, eager to challenge the claim that Willie Mae’s makes “the world’s best fried chicken.” They’re usually much quieter when they depart—invariably cowed into silence by the spicy, armor-plated crust surrounding strikingly moist meat. Not a chicken lover? You can also dig into pork chops, veal, or catfish at this iconic (if out-of-the-way) neighborhood institution in Treme, a five-minute taxi ride out of the French Quarter. Willie Mae herself is no longer at the helm, but her granddaughter has taken over and seems to guard its reputation as tightly as she does the family chicken recipe.

Opened in 2010, the Design Museum Holon is the first museum in Israel dedicated to design. The iconic building, which quickly became a city landmark, was designed by acclaimed architect Ron Arad. By mounting exhibits on historical and contemporary design from Israel and around the world, the museum aims to inspire and challenge the design community, as well as the general public’s perception of design and the way it impacts their lives. For professionals in creative industries, students, and design enthusiasts, the museum is a vital and dynamic resource. The building includes galleries for temporary exhibitions, an archive, the Design Lab, and Collection Windows.

This Little Burgundy mainstay is the headquarters of chefs David McMillan and Frédéric Morin, the acclaimed and enterprising minds behind an evolving blackboard menu that has been known to feature smoked meat croquettes, house-cured ham with truffles, lobster spaghetti and horse meat steaks. The duo is known to do absolutely everything in-house, even brew their own beer and distil their own absinthe. Stroll down Rue Notre-Dame, past their other restaurant, Liverpool House, to the nearby Lachine Canal after an evening at this inviting space with vintage wooden chairs, leather banquettes and a permanent air of celebration.

The only museum on the Turks and Caicos Islands sits on the historic Front Street of Cockburn Town, on Grand Turk. Occupying Guinep House, one of the area’s oldest standing buildings, the museum displays artifacts from the Molasses Reef shipwreck, a sunken caravel found off West Caicos. The ship, which dates from the early 1500s, makes this is the oldest European wreck to be excavated in the Americas. Salvaged items on display include cannons, pieces of the ship’s hull, and a variety of tools. There are also exhibits on local slavery and the indigenous Taino people who originally lived on the islands.

Ready-to-wear and made-to-measure dresses, shirts, pants, and skirts are just some of the beautiful things you will find in this pretty store. Around the corner from the flashier names on the Via Camerelle and a short stroll down the hill, the family-owned Laboratorio Capri is where Michele and his mother design and sew for movie stars as well as Capri locals. Shop the sandals and bags, whisper-weight scarves printed with images of old Capri, and colorful jewelry that will remind you of the island.

In the late 1700s, Cheshire Hall Plantation was one of the handful of cotton plantations operating on the Turks and Caicos Islands. During its heyday, the estate spanned thousands of acres, with hundreds of enslaved people working in the fields. Poor growing conditions led to its decline. Today, you can explore the scattered ruins, including remnants of the Great House, which was built from cut limestone. The $10 admission fee includes entrance to the site and a 30-minute guided tour. Cheshire Hall, conveniently located near downtown, offers the best-preserved colonial-era ruins on Providenciales, though Wade’s Green Plantation on North Caicos is the best preserved site of all the islands.

These links, designed by George and Tom Fazio, offer 18 challenging holes, including numbers 13, 14, and 15, which make up the spectacular “Devil’s Triangle” that skirt the rocky hillside’s ledge above an ocean inlet. The views stretch from this northeast corner of St. Thomas to the British Virgin Islands. The pro shop is fully stocked with equipment and accessories to buy or rent.

We stood like a pair of Hemingway’s cats in the thin Scandinavian rain to photograph the oxidized lions washed dark at the front of the Ny Carlsberg Glyptotek. A rainy day is always a good day to see a museum and the Carlsberg, the brainchild of the beer scion Carl Jacobsen, is one museum to visit when the weather encourages it. The well-lit solarium of the winter garden speckled with koi ponds, tall palms, and miniaturized sculptures first welcomes you. There a popular cafe serves coffees, beers (from the Carlsberg Brewery naturally), organic lunches, and locally sourced treats. The most popular dining spot, where a reservation is needed, is along the terrace which overlooks the garden. The museum’s two collections are antiquities and French and Danish art from the 19th century. Sculptures are the museum’s métier- they dot even the quiet corners of the museum- from the serious Roman busts to the Danish sculptures which extol physical perfection and line the bright rooms like alabaster runway models. The patterned tiles and marble columns add airs of formality. Then there are the impressionist wings: van Gogh’s Landscape from Saint-Remy; Manet’s the Absinthe Drinker; Gaugin’s Tahitian Woman with Flower; Degas’ The Little-Fourteen-Year-Old Dancer. One appreciates that you can get up close to the works without a rush of onlookers; the museum’s collections are carefully curated, so as to not to overwhelm, and are laid in a manner inviting you to stay for a while.

Deep in the red-rock country of central Southern Utah, this hidden gem of a national park doesn’t draw much attention to itself, making it a great place to avoid the crowds. It’s situated along most of the nearly 100-mile-long Waterpocket Fold, a classic geologic monocline created by a shift in the rock layers. The majority of guests here drive the main road through the north-central section, where the visitor center is located, but there’s lots to see in Cathedral Valley in the far north and Strike Valley in the far south as well.

Mykonos’s 16 windmills have become iconic structures that can be seen from all over the island. At the edge of town, the Boni Windmill details how and why the windmills worked but is open only for limited summer hours. But you don’t have to go inside to enjoy the beauty of these old forces of wind power: Stand in awe of their survival over centuries and take some great pictures.

Tucked behind a religious statue behind the Cathedral of the Holy Family in Tafuna, you’ll find one of the island’s several tia seu lupe, or star mounds. This example, three meters (almost 10 feet) high, is one of the best-preserved and most easily accessible of these mysterious configurations. Believed to have been used in a ritual by tribal chiefs to capture pigeons for an unknown rite, these stepped-stone structures are similar to others found throughout Polynesia.

In 1992, Bill Lark opened the first new Australian distillery in 150 years, pioneering a now thriving Tasmanian industry that boasts more than 10 producers of single-malt whiskey islandwide. Most are concentrated in the south, and Drink Tasmania’s whiskey tours visit the best of them. At the original Lark Distillery in the Coal Valley, whiskey connoisseurs can learn the whole process, from brewing to peat smoking to distillation. Old Kempton Distillery produces apple liqueur, spiced schnapps, and lavender malt in addition to its single-malt, which features barley grown here at the historic Dysart House in Kempton. Belgrove Distillery takes that a few steps further, growing its own rye, spelt, wheat, and barley and using a smoker that head distiller Peter Bignell designed himself.

Clean, refreshing, full of light, and a shopper’s dream, Yas Mall is the newest of Abu Dhabi’s malls, set on Yas Island—where fast cars, a fast roller coaster, and mega-yachts arrive and depart regularly while shoppers enjoy fashion, food, and entertainment at the mall. High-end shops have a place in the massive new development, along with nearly every shop imaginable, from a LEGO store to West Elm. With an open atrium that allows you to imagine you’re outdoors, the Mall is a wonderful place to seek cool refuge from hot summers in the UAE.

MIA Park bazaar is an open air market held every Saturday of the winter months at the Museum of Islamic Art Park. This is the place where local and expatriate artisans come to sell their wear in over 150 stalls: jewelry, handmade and imported clothes, books, souvenirs, homemade food, and a wealth of unusual gifts. The bazaar is not just a place to find handmade items, vintage clothing, homemade food or artisan accessories, the place is also a congregation of international cultures and a hodgepodge of languages and cadences. There is a Colombian merchant selling hobo-chic clothes, a Thai woman selling yoga pants, a baker who goes by “The Cookie Man,” a stall of Filipino food, and the list goes on. The bazaar opens from 11 am to 6 pm, which gives its visitors enough time to browse the stalls, have a picnic on the beautifully manicured grounds of the park, fly a kite, lay on the grass and stare into the infinite blue sky.