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  • Lislorkan North, Co. Clare, Ireland
    Fancy yourself a brave one, do ye? Aye, aye, then the Cliffs of Moher are right up your alley. Ireland‘s most popular tourist destination does not disappoint, though visiting during the middle of the day means you’re going to have to share the walking paths with plenty of other folk - most of them American visitors in their finest Notre Dame Fighting Irish t-shirts. Come early in the morning or late in the afternoon and you’ll have the cliffs, beautiful light, and ancient rock monsters all to yourself. That’s right; rock monsters. That’s one giving tourists the finger right there in the ocean.
  • Place d'Armes, 78000 Versailles, France
    Without a doubt Versailles is the most luxurious palace in Europe, built to astound visitors and impress the king’s subjects into awed submission with crystal chandeliers, gilt, and fine art. This opulent monument is also attractive to those with simpler tastes: Visitors with green thumbs will love the king’s kitchen gardens while others may want to rent bicycles to pedal the lavish grounds, and animal lovers will enjoy the sheep, goats, and chickens receiving the royal treatment at the queen’s quaint hamlet. La Petite Venise, an excellent restaurant on the grounds, offers garden seating on sunny days.
  • The perfect place to shop for anything and everything from all the islands is the 155-year-old public market called Le Marché. Located two blocks from the waterfront in the heart of Papeete, the market covers two stories. The lower level is filled with hundreds of stands offering Tahitian-made crafts, oils, vanilla, fruits, and flowers. Upstairs is reserved for artisans selling pareos, carvings, Tifaifai wall hangings and quilts, embroidered cushion covers, and other handicrafts. You’ll also find a few good shops for purchasing unique black pearl jewelry at fair prices. An on-site cafeteria serves local dishes. Le Marché is not just a tourist attraction, however—it’s a proper market where locals come to shop for meat, fish, fresh flowers, and produce and to chat with friends over coffee at one of the patisseries.
  • This week on Travel Tales by Afar, executive editor Billie Cohen stumbles upon a unique food tradition in southern Estonia.
  • Journeys: History
    Enjoy global cuisines, explore Eastern Market, and visit renowned museums in this six-day itinerary.
  • In this week’s episode of Unpacked by AFAR, journalist Sally Kohn travels to the Ritz-Carlton Maldives, Fari Islands, to learn what it’s like to live and work there.
  • On this week’s episode of Travel Tales by AFAR, a polar bear biologist shares her first encounter with the world’s largest land predator.
  • In this week’s episode of Unpacked by AFAR, we speak with travel legend Rick Steves about ethical travel and his climate smart commitment.
  • In this week’s episode of Travel Tales by AFAR, on a road trip through Canada and Maine, J.R. Harris meditates on a lifetime of adventure—and the enduring power of a great road trip.