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On this Feel Good Friday episode of Unpacked by Afar, the team shares good news about Australia’s plastic reduction, a Polish climber who skied down Everest alone, and the female guides redefining safari in Botswana.

On this Feel-Good Friday episode of Unpacked by Afar, Aislyn Greene, Nikki Galteland, and Katherine LaGrave make the case that the path to happiness runs straight through a dance floor, a dog-friendly lobby, and a conversation with a stranger on a plane.

This week on Travel Tales by Afar, dancer Mickela Mallozzi—host of the PBS show, Bare Feet—shares her approach to exploring the world, one dance at a time.

In this week’s episode of Unpacked by AFAR, an AFAR editor explores the cultural legacy of Waikīkī, from luaus that tell the story of Hawai’i to surfing’s long history.

On this season finale of Unpacked: Travel to Listen, host Tim Chester visits Detroit’s Hitsville U.S.A. to find out why the music Berry Gordy built in 1959 still sounds like nothing else—and how Robin Terry is turning the Motown Museum into something even bigger.

On this episode of “View From AFAR,” President and CEO of Choose Chicago, Kristen Reynolds talks about how Chicago celebrates diversity and inclusion (and the Pope, of course).

In this week’s episode of Unpacked by AFAR, conservationist M.Sanjayan shares the secrets behind season two of his ground-breaking PBS show, Changing Planet.

On this episode of “View From AFAR,” Carolann Ouellette, President of the Maine Office of Tourism, on how the outdoors is essential to the state’s economy and its communities.

On this Unpacked Mini, we peek into the colorful, immersive, and luxurious innovations coming soon to a cruise ship near you.

As part of our inaugural Unpacked Live event, host Aislyn Greene learns how chef Christina Lonewolf Martinez blends family stories, Indigenous foraging, and fine‑dining technique to re-imagine regional food.

On this episode of “View From AFAR,” Adam Burke, President and CEO of Los Angeles Tourism & Convention Board, talks about his dream of having 1 million people employed in the city’s tourism industry.