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Long before his episode debuted in the new season of Netflix’s “Chef’s Table: Pastry,” chef Will Goldfarb told AFAR how he dreams up delicious pastries with help from Indonesia’s local sugar source.

Discover her top picks for places to eat, drink, and visit in this South American city.

Is this the best wine bar in Barcelona?

Exploring Newtown, Johannesburg, South Africa

Exploring the Belleville neighborhood in Paris.

An aspiring musician takes her violin to its birthplace and confronts a musical legacy.

A blind man travels to Helsinki to find out if there’s more to Finland’s sauna culture than meets the eye.

A father and son cruise the Mediterranean in search of a new mythology.

An artist living in East Amsterdam shares her favorite places to go.

This couple created their own little house on the highway. Here’s what they learned from the experience.

A former art historian who now runs the family-owned cooking school in Palermo shares her favorite food destinations in Palermo.

In a square mile of West Texas, Chris Colin finds family and traces his roots back to a wilder America.

AFAR chose a destination at random—by literally spinning a globe—and sent Matt Gross on a spontaneous journey to Tunisia.

Chris Walker and Morgan Hartley spent three months cycling through central Asia as part of an 18-month bike trip. Here is part one of five of their account, in which their trip is almost thwarted from the start.

An Art Boom in Athens