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Naples According to Photographer Francesco Lastrucci

When a traveler faces grief in Varanasi, his perspective on life and death goes up in smoke.

New Dehli is a growing city that is finding the new within the old, creating a new buzz to outshine Mumbai.

Young artists stake their claim to the city’s open spaces.

Find a hotel that suits your vision of island paradise, be it a romantic private villa on a remote coastline or a family-friendly beachfront resort with all the bells and whistles. We’ve compiled a list of our favorite places to stay for any type of Hawai‘ian getaway.

Wandering Chef: Richard Sandoval in Peru

AFAR chose a destination at random—by literally spinning a globe—and sent Vendela Vida on a spontaneous journey to St. Maarten.

In wine country, a group of innovative chefs have ignited a culinary renaissance–and restored cultural pride.

A journey into Morocco’s Berber territory, where tradition and modern life meet.

AFAR chose a destination at random—by literally spinning a globe—and sent Sloane Crosley on a spontaneous journey to Ecuador.

Stop to think about it for a minute, and the fact that El Salvador has a robust museum and gallery scene is pretty amazing. For one thing, the country is still recovering—psychologically and financially—from a civil war that lasted more than a decade; art could easily be an afterthought in such a context. But it’s not, and it’s through the country’s contemporary art that you can learn and understand much more about El Salvador’s complex history.

Ranging from historic riads to big-name resorts, hotels in the Red City are as magical as you’d imagine, with unique amenities like luxurious hammams, central courtyard pools, and rooftop terraces with sweeping views of the Atlas Mountains. Whether you want a place with mint tea, traditional Moroccan décor, or a restaurant once frequented by Winston Churchill, you can find it here, all in close proximity to attractions like the Jardin Majorelle, the Yves Saint Laurent Museum, Djemaa el Fna Square, Bahia Palace, and the Saadiens Tombs.

El Salvador is Central America’s only country without a Caribbean coastline, so head westward, where you’ll find miles and miles of Pacific shore. Don’t pine too much for the calm Caribbean, especially if you’re a surfer or water sports enthusiast: There are lots of breaks and wild water here. But if you’re not into the sportier sider of the ocean, no matter, you can still throw down a towel and relax on one of these beaches.

Don’t expect spice in El Salvador; like its Central American neighbors, this country’s food isn’t spicy hot. It does, however, tend to the heavier side, with dishes like pupusas—thick corn tortillas stuffed with a variety of fillings—common on menus. Restaurants range from casual to formal to downright atmospheric, such as inside a volcano! As for drinks, look for homegrown coffee, locally brewed beer, and a traditional corn-based drink called atol.