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AFAR chose a destination at random and sent author Paul Greenberg on 24 hours’ notice to a country where he swapped a beach vacation for a chance to catch his dinner.

A local’s guide to Mumbai.

Wandering Chef: Matt Stone in Margaret River, Australia

Film, design, and (of course) food are just a few of the reasons to travel to Accra.

Wandering Chef: Rob Zack in Poland

AFAR chose a destination at random—by literally spinning a globe—and sent Bob Guccione Jr. on a spontaneous journey to Las Vegas.

An aspiring musician takes her violin to its birthplace and confronts a musical legacy.

Wandering Chef: René Redzepi Takes Tokyo

Chris Walker and Morgan Hartley spent three months cycling through central Asia as part of an 18-month bike trip. Here is part one of five of their account, in which their trip is almost thwarted from the start.

Wandering Chef: Michael Ferraro in Bogotá

The real foragers aren’t in San Francisco or Copenhagen. They’re tromping through Morocco’s mushroom-gilded forests.

The Mongol Rally: Charlie Grosso’s Down-and-Dirty Ride

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