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Today, Ketchikan’s Creek Street crawls with visitors hunting for souvenirs among the boardwalk’s shops, but in the early 1920s crowds came here for very different reasons—to visit the speakeasies and brothels. Dolly’s House Museum is located in what was, until 1953, one of the more popular brothels along the creek. Today you can see old photos and memorabilia from that era, including Dolly’s boudoir, complete with a brass bed, an organ with sheet music and a hidden liquor cabinet.

Vine at The St. Regis Doha, has indoor as well as terrace seating. By the entrance, there is a bay of sweets and confectionery meant to wet patrons’ sweet tooth. A strong willpower will come in handy, because beyond the sweets is one impressive spread of fine cuisine from all over the world, a few live stations and diligent staff. Children have their own buffet and activities corner, which allows adults to lose themselves in the flavors and textures of the lavish buffet. A band plays live music from 12:30 pm to 4 pm. 320 QR, ($87) with soft drinks, 420 QR ($115) with bubbly, 160 QR, ($44) for kids.

Even though Thailand is thousands of miles from Telluride, Siam has perfected an edible ode to the country. In fact, the food here is so good that 5280 magazine named Siam one of the best Thai restaurants in the entire state of Colorado. At this downtown spot, Thailand-born and -raised chefs cook the dishes of their home country, using as much local and organic meat as possible. The king crab and lobster tempura, pineapple-and-red-curry mussels, and peanut-dusted pra ram stir fry will have you so besotted with Thai cuisine, you’ll be digging for your passport to take the next flight to Bangkok.

With soaring arches, stained-glass windows, and details carved from stone imported from France, Bermuda’s Anglican cathedral is a bit of Gothic grandeur in the heart of Hamilton. Scottish architect William Hay was responsible for the design and construction of the grand building. After two fires—one of them a case of arson—the edifice was officially consecrated in 1911. Climb the bell tower’s 155 stairs for panoramic views that stretch from the city to the Royal Naval Dockyard and the north shore.

In the 1770s, at a time when islands were changing hands dozens of times, both the French and the British gave Tobago something every island needed—forts overlooking bays. Today, the cannons at Fort King George, constructed by the English, still point out to sea. Visitors enjoy the site, high on a hill over Scarborough, for its marvelous views. The restored stone structure that was once a barracks now houses the Tobago Museum, with exhibits of military relics, maps and pre-Columbian artifacts.

Escape to another world just 30 miles south of San Francisco: In Half Moon Bay, fog-shrouded cliffs and deep-green cypress groves give this sleepy fishing town a retreat-like vibe. Take it all in at the rolling 14-acre grounds of the Ritz-Carlton Half Moon Bay, which offer a front-row seat to the Pacific. The accommodations are classic and well-appointed—like a comfortable guest room at Ralph Lauren’s Hamptons house—but it’s the view that steals the show. Stare at the ocean from a coastal view room or suite, and relish in the fact that your every need can be met without ever stepping off the property. Guests can swing a club at one of the two championship golf courses at Half Moon Bay Golf Links, soak in the Roman mineral baths at the 16,000 square-foot-spa, or indulge at the Ritz’s unparalleled brunch. Or do a whole bunch of nothing, beyond sitting fireside and sampling the s’mores kits.

For a quick bite, drop by the unassuming Ecco Espresso and Gelato. Tucked inside an old adobe building near the Santa Fe Plaza, this airy self-service space has a sprawl of metal tables (inside and out) and a menu of pastries, deli sandwiches (tuna with dill and cucumber), locally roasted coffee, hand-pulled espresso drinks, and spicy hot chocolate. As for gelato, uncover an assortment of 20 flavors including classics like chocolate and vanilla to more unusual, creative scoops like strawberry-habanero, amaretto-peach, and cherry-stracciatella.

Sandwiched in between the Railyard District and the plaza, this breezy brick-and-adobe-exposed Mexican-inspired spot features a sprawl of folk art, majolica tiles, distressed windowpanes, and leather banquettes. There’s a range of diverse delights on the menu: duck carnitas, marrow tacos, grilled whole sea bass and, for vegetarians, cauliflower Frito tacos topped with Marcona almonds, raisins, and Spanish olives. For a side dish, order the warm Mexican street corn, known as esquites. To sip, it’s all about house-shaken tequila, smoky mezcal cocktails, and classic Mexican brews like Sol and Bohemia.

Is breakfast theater a thing? Not yet? Well, it should be—and anybody who starts their morning at the Diamond C would probably agree. No matter what’s on your agenda for the day—bear viewing, fishing, shrimping, poking around icebergs in a boat, kayaking, whatever—the Diamond C’s generous breakfast (and lunch) portions will give you a good start. And while you’re downing your plate of Diamond C hash or a halibut omelette (welcome to SE Alaska!), you’re sure to enjoy listening to the banter of the band of guys who think of the Diamond C as their own personal clubhouse. Yup, there’s even a poster of them right there on the wall. Their dedication to the Diamond C is well deserved—and the Diamond C loves them (and all the customers) right back.

This is the best way to explore Portland’s budding dispensary scene. At Serra Modern Druggist’s flagship downtown location, you’ll get a one-on-one walkthrough of edibles, flower, and every other form of cannabis product imaginable. The space screams high-end retail: glass, white oak, marble, white walls, succulents and plenty of branded items. Entry is limited so that customers receive one-on-one service when they enter the store. Snag a set of “feel all the feelings” matches and prepare for a learning session with a knowledgeable docent. The overall effect is calming, as well as a fascinating window into what legalized cannabis stores will look like as they spread to other parts of the United States.

Skiing, celebrities, and log cabins might come to mind when you think of Jackson, Wyoming, but the just-opened Anvil Hotel offers a hyperlocal new take on the picturesque town. New York design firm Studio Tack transformed a motor lodge into a 49-room hotel with a Shaker-inspired mid-century aesthetic, complete with iron bed frames and Woolrich blankets. Downstairs, there’s a general store selling hipster Western gear, as well as plenty of places to mingle with travelers and residents, including a zinc-topped bar serving cocktails by the famed New York City−based Death & Co. team.

Artist Sondra Voss and her husband, Greg, travel the world to source unique accessories and gifts for their lifestyle store, Voss Art + Home. From furniture and original art—by Sondra and other Colorado artists—to jewelry, barware, and baby items, the Vosses seek out items that tell a story and convey a sense of place. Every two weeks, the store brings a new artisan into its Pop Up Shop, a store within a store that features a revolving line of items not otherwise available; it’s a win-win since it provides new items for regular patrons and gives new exposure to local and foreign artisans, collections, or suppliers.

The Culinary Institute of America opened in the former Copia building in 2017, and, in doing so, resuscitated a vision of a foodie attraction in downtown Napa that celebrates the valley’s long and colorful epicurean history. The facility, originally built by the Mondavi family as a food and wine center, now operates as a cooking school and gastrohub, complete with classes, tasting experiences, panel discussions, and art collections. There’s also a restaurant where visitors can dine on food prepared by CIA student chefs-in-training, and a store that rivals Sur La Table for its selection of kitchenware. In spring and summer, be sure to stroll the culinary gardens, which are so large they stretch across First Street.

This temple to sweets is the work of world-renowned confectioner Darren Purchese, who produces some of the most mouthwatering and magnificently beautiful cakes you’ll find anywhere. A long glass counter holds petits fours, tarts, and gâteaux that look almost too pretty to eat. The selection changes monthly to make the most of seasonal ingredients, but if they’re available, order the layered lamington and chocolate-caramel-and-tonka-bean éclair. Should you be celebrating something special, larger cakes and custom creations are also available.

Prague is absolutely one of the most beautiful cities in the world. Its abundant beauty is not only related to the variety of architecture styles (Gothic; Art- Nouveau and Baroque) but also to natural elements such as wild swans that gracefully float along the Vltava River at sunset. Wherever you step in; a restaurant, a bar, a pizzeria... no matter, you will feel embraced. Czech citizens speak Czech, German and English (especially the young crowd). Even though Prague‘s touristic appeal brings thousands of tourists every year, it is a very affordable city and doesn’t give off any feelings of greediness at its core. Food and fun are affordable here. One of the simplest and most exuberant things to do in Prague is walking along the Vltava River. Cross Charles Bridge, enjoy old town, check out the Astronomical clock and do not skip the “Dancing Building”! It’s a masterpiece and a must see. If you love architecture, design, art, photography or even if you are just a visual person, you will have a great time when you see this building because it’s just so cool! It’s also easy to spot as it’s located in Old Town and it’s also a hotel. The building was designed by Croatian-Czech architect Vlado Milunić in cooperation with Canadian-American architect Frank Gehry (the same architect that designed Disney Opera Hall in Downtown Los Angeles). The Dancing House was designed in 1992 and completed in 1996. The building design was controversial at the time because the house stands out among the Baroque, Gothic and Art Nouveau buildings for which Prague is famous. However, then-Czech president Václav Havel (who also lives nearby) gave all of his support hoping that the building would become a center of cultural activity. It turned out to be a great decision to support the project since designers, architects, artists, and enthusiasts from all around the world are drawn in flocks to see “Fred and Ginger”, a nickname given by Gehry as the building resembles a pair of dancers. The nickname is not commonly used but refers to famous dancers Fred Astaire and Ginger Rogers.