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At Pile Gate, the Old Town’s main entrance, descend the staircase to a landing near the small fountain (formerly only for Jews) to experience a moment of serenity, looking at this quiet bay bracketed by the mighty fortresses of Lovrijenac and Bokar. Kolorina means “calm harbor” and is the starting point for several kayak tours around the City Walls and the island of Lokrum. (The bay was also the location for the bloody Battle of Blackwater scene in season two of Game of Thrones. )

Lardo, a sister restaurant to chef Elena Reygadas’s Rosetta and her bakery, is especially warm and buzzy on sunny days, when the Condesa restaurant’s full facade of French doors is thrown open and its handsome crowd spills out. The kitchen applies all the chef’s singular refinements to a winning mix of Tuscan recipes that put special focus on fine charcuterie. Menu items are (perhaps deceptively) simple: poached eggs, seasoned variously; a nice selection of pizzas; fresh, vinegary salads that don’t go overboard; grilled shellfish. The complexity arises from their delicacy on the palate, where each crisp taste is savored separately—and as a part of the whole. A nice wine list encourages sobremesa, the delightful Mexican custom of lingering over the table. Breads—either the ones that come with your meal or the ones you take home from the on-site bakery—might be the best in the city.

Everyone goes to Santorini for the famous sunset in Oia. However, the moonlight at the black sand beach in Kamari is worth going as well. Plus, along the beach are shops, bars and restaurants one after another. Most of them are outdoor, so you can enjoy your favorite drink while enjoy the ocean under the moonlight.

Located at the northeastern end of Fakarava, Rotoava is one of the busiest towns in the Tuamotus, although it’s hardly a booming metropolis. While most of the island’s population lives here, there are just a few streets, and it is easy to explore on foot. Check out the churches, the two or three shops, the town hall and the village school. You’ll also find most of the guesthouses—and correspondingly, restaurants—here as well.

At 300 meters, Mount Lycabettus is the highest peak in Athens. Every half an hour a funicular whizzes up to the summit. Among other attractions, there’s a restaurant with sky-high prices and views to match. On a clear day, you can see the island of Aegina shimmering on the horizon. The tiny chapel of St. George is a magical place to watch the sunrise (especially on Sundays, when the church service starts at 7:30 a.m.) or sunset.

With the islands’ high unemployment and a general lack of education and employment opportunities, the purchase of souvenirs is a great way to support and show gratitude to local communities. In addition to the Elefa Handicraft Shops, dotted around Majuro are several souvenir stores, which usually stock beautiful hand-woven goods. Look for navigational stick charts, iep keke (baskets), woven Kili bags (a favorite style of Jacqueline Kennedy Onassis), and necklaces and crown-like headbands, or wuts, made from shells. Note that bargaining over prices is often considered insulting.

The fine contemporary-Asian cuisine at the Sea Shell, a sister restaurant to Nu Eatery (also in Hoi An), has been a hit ever since it opened in 2015. Set in a lovingly restored fisherman’s home on An Bang Beach, north of the main part of the town, the building has a soothing sky-blue exterior, hefty wooden tables, eclectically mismatched chairs and benches, potted plants, both indoor and alfresco garden dining, and a relaxed, homey atmosphere. The simple menu includes tempura prawn rolls, a handful of salads and soups, and entrées like the signature banh mi. The desserts are not to be missed.

Old Town Square, founded in the 12th century, is the center of Prague. In the middle of it all, the Old Town Hall (which also houses the famous Astronomical Clock), built in 1338, still provides the best 360-degree views of the city. For a fee, visitors can climb or take an elevator to the observation deck of the nearly 230-foot tower for views of the Adam and Eve towers of Tyn Cathedral across the square, the Jan Hus monument, Prague Castle, Strahov Monastery, the National Gallery, and the winding cobblestone streets and red-roofed buildings below.

While Tamarindo in Costa Rica is no longer a sleepy beach town known only to a lucky few, we can still settle ourselves onto the sand and feel like we have the vast skyline to ourselves. Staying in Playa Langosta, the beach just south of Tamarindo, provides a welcoming relief from clusters of tourists while keeping us close enough for sunsets like this! Extra bonus: Have a friend or loved one in one hand and a cocktail in the other.

Jean-Michel Cousteau and family have created an award-winning, five-star resort on the island of Vanua Levu, in Fiji. No phones, no wi-fi and no worries at this casual, luxurious resort. The thatched “bures” are private rooms and suiteswith views of the ocean or gardens. “The Villa” is the ultimate in privacy and island-style luxury with a private infinity pool, Jacuzzi tub, your own waterfall and outdoor shower. If you are familiar with the Cousteau family and the work Jean-Michel, and his father ocean conservationist and scientist Jacques Cousteau have done, you will be happy to know that the resort continues their work to preserve ocean life and teach people to co-exist with the flora and fauna of earth. Recycling, earth-friendly lighting and growing their own food for the kitchen along with ocean activities that promote learning and understanding of our world are key features. If you are a diver, you are in true paradise here. The resort provides access to the best dive sites in Fiji and the South Pacific. The Jean-Michel Cousteau Dive Centre is located just minutes away from a host of exciting dive sites. Jean-Michel Cousteau Resort’s restaurant offers a diverse cuisine, using only sustainable fish and local products. You’ll have an extraordinary ocean views from your table. If you brought the children, they can attend the complementary Bula Club at the resort. Glass-bottom boat excursions with the resort’s full-time Fijian naturalist/marine biologist Johnny Singh is a highlight. Children under the age of five have their own nanny assigned to them included in the accommodation. Website www.fijiresort.com

Just south of Bimini, tiny Gun Cay is the site of Honeymoon Harbour Beach, a remote and beautiful stretch of shore that’s accessible only by boat. Bimini Undersea offers trips to the beach, where you can lounge on the sand and snorkel in the calm, clear water. However, the highlight is the opportunity for face-to-face encounters with the local stingrays. These bottom-dwelling creatures have grown accustomed to people feeding and touching them, so there’s very little risk of a sting, as long as you’re gentle and take small steps to avoid trodding on them.

On remote and unspoiled North Caicos, which can be visited on day trips from Provo, the Barracuda Beach Bar is part of the Pelican Beach Hotel. It is a super low-key seafood restaurant and bar on remote Whitby Beach. Come on Friday nights, when it is the place to be on the island, with live music and lots of locals coming to party. Just a 10-minute ride from the Sandy Point ferry, Barracuda even offers free WiFi. It also prides itself on being the only bar in North Caicos that is actually on a beach.

My ideal habitat is a warm day on a tropical beach. I’m also a sucker for beauty in all its most unusual forms (part of the reason I’m on the Board of Burning Man). So, when I heard about the Harbin International Ice & Snow Festival in northeast China (Manchuria meets Siberia: that just sounds frozen!), my initial reaction was, “How far would I travel and how cold would I get all in the name of experiencing an aesthetic phenomenon?” So, after 90 degree humidity in Malaysia, two planes delivered me to this cursed, desolate part of China (20 degrees below zero). Amidst the Siberian wind gusts and short days of daylight, Harbin is a revelation, a place where the light of collective aesthetic joy is experienced by 800,000 visitors annually for the Ice & Snow Festival (90% from China as this is one of the country’s top winter destinations). Oddly, I kept having Burning Man flashbacks...night being preferred over day due to the psychedelic visuals enhanced by the dark, the fact that thousands of artists (15k in Harbin) labor 15 days around the clock to create something out of nothing only to know that these beautiful structures will either melt (Harbin) or burn (Burning Man), and, finally, the sense that no picture or video can capture the sensory overload of being surrounded by spectacle. Think: “You had to be there.” Remember the spectacle of the 2008 Beijing Olympics Opening Ceremony? I heartily recommend this trek that takes place late December through February.

You’ll need to hire your own boat to get here, so it’s not the sort of pub you can simply stop into for a drink. But adventurous travelers seeking an offbeat drop and stay should look no further than this charming speck of an island in the middle of the Adelaide River. Yep, that’s the same Adelaide River that’s famous for jumping crocodiles. Kai Hansen (you’ll quickly understand why he’s been nicknamed “Happy”) is the sole inhabitant of Goat Island, unless you count his pet: an 11-foot, 770-pound saltwater crocodile named Casey. The bar is named after the joint’s toothy friend and serves burgers, hot dogs, fresh-caught barramundi, local crayfish and Kai’s famous croc balls. Don’t tell Casey what they’re made of. The place has long been a haunt of local fishermen, but the word got out. Call Jim at Arafura Boat Hire (+61 8-8988-1265) and tell him Happy sent you.

Cultural events, live music, and a variety of artwork can be seen at Donkey Mill Art Center. The gallery is open daily for visitors and features exhibits as diverse as the creative minds that make them. An appreciation for art and culture along with a determination for art education on the Big Island brought a group of people together to start offering classes and workshops for artists of all ages around the Kona area of the Big Island. Since their humble beginnings, the Donkey Mill Art Center has been able to take over an old coffee mill, add an artist in residence program, and expand their studio to include printmaking and ceramics. The impressive committment by volunteers has made the Art Center a well-respected venue for continued learning.