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What you need to know to book and plan your trip to Cuba.

Claire Hanney, Global Product Development Manager at Insight Vacations, is in charge of creating the company’s new Luxury Gold trips, poised to set the highest standard in elegance and opulence for luxury trips.

Evan Bloom of Wise Sons in San Francisco eats and drinks his way through NOLA.

These San Francisco restaurants have some of the most unusual, interesting, and fun tasting menus across the city

The story of a graveyard, Guinness, and what happens when two music legends walk into a historic Dublin pub.

Here’s what happened when the lure of clear streams, endless skies, and elusive fish brought two best friends to the ends of the earth.

Spice shops, snake charmers, and street food have long made the Djemaa el Fna one of the world’s greatest spectacles. These photos and portraits of the people who work there reveal a more human side of the square, beyond the sensory overload.

How to wander from deserts of Guanajuato to the lush Pacific Coast by bus and by car

And why you should visit.

Where to Eat, Drink, and Stay in Milan—According to a Chef

Carboload with the best of them.

Spoiler alert: You’re probably one of them.

AFAR chose a destination at random and—with 24 hours’ notice—sent celebrated food writer Ruth Reichl to a German city not exactly known for its cuisine.

Overview

A solo traveler shares why loneliness is an essential part of traveling alone.