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Move over, Hamptons—the Catskills are having their break-from-the-city moment.

Leave the beaches behind and hike through the rain forest, tube down the river, scuba dive at a shipwreck, and more.

How to Make and Eat Spanish Fideuà

Open your world with these monthly subscription boxes that keep on giving.

The newly opened Live Aqua Urban Resort San Miguel de Allende is ready to pick host for weddings, family vacations, and more.

The popular home furnishings brand announced it will launch boutique accommodations nationwide.

For the food-obsessed, these bookstores aren’t just places to buy the latest cookbook. They’re also community hubs, where you can meet with fellow food-lovers, learn a new cooking skill—or even meet your favorite chef.

Follow in the footsteps of prominent African American writers, artists, musicians, and activists who sought refuge in Paris during the 19th and 20th centuries.

Where to go in Northern California, according to one of San Francisco’s most influential bartenders.

Chef Leah Cohen gives the rundown on where to find some of the best food in Myanmar, including catfish stew, tea-leaf salad, and pineapple-avocado shakes.

Guests visit this resort in the São Paulo countryside for rest and relaxation, but leave with a new perspective—and maybe even a dog.

From China’s best bleu to an alpine Swiss, these cheeses are worth traveling for.

You can (and should) eat your way through this city the Barefoot Contessa way.

For AFAR’s second annual Travelers’ Choice hotel awards, our readers cast close to 60,000 votes to recognize their favorite hotels, from a romantic retreat on Italy’s Amalfi Coast to a cliffside lodge in northern New Zealand.

From short films that beautifully showcase travel destinations to over-the-top productions that are downright hilarious and entertaining, these airline safety videos enhance the flying experience.