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Here’s what happened when the lure of clear streams, endless skies, and elusive fish brought two best friends to the ends of the earth.

Read one writer’s account of staying at this beautiful vineyard hotel in the Pacific Northwest.

Wandering Chef: Fabio Viviani in Amsterdam

AFAR chose a destination at random—by literally spinning a globe—and sent writer Karen E. Bender on a spontaneous journey to Ireland.

Chefs and cowboys, chickens and mongooses, guitars and King Kong—they’ve all found new lives on Kauai, an island where the only constant is change.

With just 24 hours’ notice, AFAR sent the award-winning author to Andorra, a tiny country with seriously massive mountains. Here’s what happened when she arrived and was told by locals that it’d be dangerous for her to hike.

Wandering Chef: Tim Love in Nashville

Writer, Robert Mailer Anderson, shares his favorite places in the California small town Boonville.

Biting into a Padrón pepper is like playing a game of Spanish roulette.

Wandering Chef: Eduard Frauneder in Vienna

Wandering Chef: Fabrizio Cercatore in Italy

Australia’s Double Wild Appeal: Big City to Outback

While in Sudzal, try this traditional beverage.

Sardinia makes for an idyllic summer getaway.

Wandering Chef: Dominique Crenn in Paris