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Wandering Chef: J&G Grill’s Matt Harris in Jackson Hole, Wyoming

At a working cattle ranch in Northern Patagonia, visitors can ride horseback, eat traditional Argentine asado, and yes, stay the night.

Chris Walker and Morgan Hartley spent three months cycling through central Asia as part of an 18-month bike trip. Here is part one of five of their account, in which their trip is almost thwarted from the start.

The Songlines of Sydney

In wine country, a group of innovative chefs have ignited a culinary renaissance–and restored cultural pride.

An interview with René Redzepi.

One traveler steps off the beaten path into this Nepali town.

Bosnia’s capital is being reclaimed by its residents.

A journey into Morocco’s Berber territory, where tradition and modern life meet.

Read one writer’s account of staying at this beautiful vineyard hotel in the Pacific Northwest.

AFAR chose a destination at random—by literally spinning a globe—and sent Scott Hocker on a spontaneous journey to Croatia.

A refugee-turned-doctor takes the trip of a lifetime, tracking gorillas through the wilds of Bwindi Impenetrable National Park.

On a crowded bus trip in Mongolia, one traveler learns how to sit back and enjoy the ride.

The history behind Delhi’s Nizamuddin Basti neighborhood.

AFAR chose a destination at random—by literally spinning a globe—and sent Jennifer Kahn on a spontaneous journey to Québec City.