Search results for

Wandering Chef: Susan Feniger on Global Street Food

Emma John dodges Brits, looks for Russians, and goes beneath the surface in this ever-changing Baltic country.

From the mountains of Iran and the backstreets of Yogyakarta to war-torn Addis Ababa and a hillside roost in Taiwan, this is the riveting story of a wanderer whose thirst for travel was never-ending.

Where to eat, according to a chef.

A former Manhattanite returns to New York and rediscovers the city’s old charm through his child’s eyes.

A cocktail connoisseur shares six of his favorite bars in Australia’s creative city.

Sydney’s Hand-Stitched Paper Menagerie

A father and son cruise the Mediterranean in search of a new mythology.

Wandering Chef: Chris Cosentino in Montreal

Chef Gabrielle Hamilton meets the independent winemakers who bottle the flavor of Sicily.

AFAR chose a destination at random—by literally spinning a globe—and sent food writer Francis Lam on a spontaneous journey to St. Vincent.

Naples According to Photographer Francesco Lastrucci

Seeking the wonderfully disorienting effect of travel, writer Taras Grescoe ventures to Budapest, where bewilderment ensues.

Three of the chef’s favorite places to eat.

John T. Edge lands in Kazakhstan, determined to get to know the country’s largest city through its food.