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This 1763 plantation house has an interesting tale to tell. It never employed slave labor, and its owners—descendants of Carib Indians—are commemorated with statues and figures spread throughout the rooms and gardens. Visitors can take tours of the house, gardens, and old overseer’s house, then enjoy beautiful views of the neighboring island of Nevis.

One of the top restaurants in Namibia is located in the tiny shipping industry town of Walvis Bay. Lyon des Sables is located on the upstairs level of a small oceanfront shopping complex and boardwalk. The restaurant is run by two French men, so you can expect dishes like chanterelle mushroom and parmesan risotto and apple tart. Game meats are particularly popular in Namibia, so this is also a great place to try oryx steak.

Jambe de Bois is an unpretentious food escape set idyllically in Pigeon Island National Park. The café—made of stone, driftwood, and thatch—serves up a beach view, an island atmosphere, and a simple menu that will keep you happy for hours. Sit on the deck at one of the picnic tables, and snack on sandwiches, salads, or local dishes like rotis, curries, or fish fillet with rice and peas at lunch and dinner. Come for happy hour or join the locals for live jazz on weekend evenings. The local art on display inside is for sale.

Checking out the famously preserved mummies at the world’s oldest public museum is on many London wish lists, but there’s much more to the British Museum than ancient Egypt. Other must-sees include the Elgin Marbles and the African masks, both part of an enormous collection that spans ancient Iran to modern Sweden. The Great Court, which was cleverly revamped with a geometric glass roof by Foster + Partners in 2000, is a spacious gathering area with a shop and a café—and a sight worth seeing in itself.

Yo, ho, ho and oh, my! Up on Government Hill, this watchtower, built circa 1678, is known as Blackbeard’s Castle and is literally the stuff of legends. Although it’s open for debate whether the notorious pirate ever used the five-story tower as a lookout, one thing is for certain: Its views are tops. Nearby the flower-lined 99 Steps (technically there are 103), built in the 18th century of ship-ballast brick, lead from historic Kongens Quarter to some more terrific views of the island.

On Tahiti’s rocky east coast, the volcanic Lava Tubes of Hitiaa are underground channels and eroded sections of rock in caves that have been penetrated by water. Although you can visit solo, it is really best to visit with a guided 4WD tour. Check with Marama Tours, which also does a range of other island tours from encounters with dolphins to 4WD trips across the Papenoo valley that is rich in waterfalls and archeological sites.

Duke Kahanamoku, the father of modern surfing, once visited and enjoyed Nawiliwili Bay, which this restaurant now overlooks. Grab Korean street tacos and fire-roasted-veggie flatbread at the Barefoot Bar (especially fun at Aloha Hour from 4 to 6 p.m. daily). Or slip into street clothes and head to the dining room for dishes like Maui onion soup and seared seven-spice ahi.

Battery Point was one of the first lighthouses on the California coast, and today its unique island spot makes for a historical visit that doesn’t have to be boring. The Del Norte County Historical Society operates the lighthouse and its accompanying museum—open daily during the summer, but strictly on weekends from October to March. Notably, the lighthouse is accessible to the public only during low tide. Guests have to make their way across the land bridge, which can quickly go underwater when the tide comes in. Once on the small rocky island you can check out the lighthouse keeper’s home, which has been memorialized as a museum with vintage odds and ends from the days when the lighthouse was operational. Many people also come out simply to admire the natural beauty.

The black-sand Plage de Malendure on Basse-Terre is a water sports hub, home to dive shops that head out to the Jaques Cousteau Reserve. It’s a great spot to park the family for a day of swimming, snorkeling, or kayaking over to the Pigeon Islands. It’s busy and social, but that doesn’t take away from its beautiful bluff and sea views.

From the outside, San Giorgio looks like one of Greece’s ubiquitous whitewashed homes. Inside, traditional Greek textiles and locally made furniture adorn the 33 unfussy rooms. Most feature rough-hewn wooden dressers, large circular jute rugs, and beds canopied with mosquito netting. Some have terraces with views of the Aegean Sea. Guests can relax during the day in cocoonlike hanging swings near the pool or take a 10-minute walk to the popular beaches Paradise and Paranga. In the evenings, it’s not uncommon for DJs such as Bob Sinclar or David Guetta to make guest appearances in the hotel’s open-air lounge.

Cape Town’s Table Mountain National Park, which hugs the perimeter of the city, is so popular that the line for the cable car to the top can be longer than a queue for a Disneyland ride. But why stand in line when you can put your feet to use? There are several routes that lead to the top of the 3,562-foot, flat-topped mountain, including the two-mile Platteklip Gorge trail. Yes, it’s steep, but startling views of the city and the Atlantic await. Trek, get hungry, then picnic on local provisions—crackers, Dutch-style Gouda, and biltong, the thick-sliced South African jerky—before riding the cable car back down.

Independence Square lies at the busy center of St. Kitts’ capital city, Basseterre. Known as Pall Mall Square prior to the island’s independence in 1983, it’s always been the center of commerce—albeit a darker business in years past. A careful look at the surrounding historic buildings reveals places where slaves were held prior to being auctioned off in the square. Today, however, an ornate fountain stands at the center of the park, and the grassy areas play host to parties and public gatherings.

Get an up-close look at one of the Turks and Caicos Islands’ most popular local delicacies with a visit to the Caicos Conch Farm, on the east end of Providenciales. Queen conch are large marine snails prized for both their beautiful pink shells and their delicate meat, which is used in a variety of local dishes from fritters to a ceviche-like salad. The farm raises the shellfish sustainably in ocean pens, and visitors can see the creatures at various stages of their life cycle. There’s also a hands-on experience with a pair of resident conch, and the gift shop sells conch pearls, as well as jewelry and other items made from conch shells.

Donsol, in southeast Luzon, is the perfect place to snorkel with whale sharks, otherwise known as butanding. Each year from November to May, possibly the largest school of whale sharks in the world migrates here to feed on the dense concentration of plankton and krill in the area. Donsol’s whale shark interaction is strictly regulated to protect the creatures and their natural habitat. They are not captive and are not fed by the local fishermen, so whether they appear or not is pure chance. A small boat takes you out to the bay and spotters cue you to jump in and swim alongside the whale sharks as they begin to near the surface. It’s an incredible experience to be so close to these huge beasts, which are typically four to 12 meters long in Donsol (though residents claim, of course, to have seen larger). They look like spotted submarines, but luckily have a gentle disposition and are surprisingly graceful.

On Tahiti’s west coast, the area around Punaauia town has some lovely stretches of black and white beaches between PK10 and PK15. This is considered Tahiti’s gold coast of sorts, as it is home to some of the most expensive real estate on the island, and also boasts stunning views across the water to Moorea -- try to stay for at least one sunset. You’ll also find some good shore surf breaks along this strip of sand and for divers the St Etienne Drop-Off just off the Punaauia reef is a wonderful wall dive.