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Plus: celebrating 50 years of cruising in the Antarctic, Regent Seven Seas refurbishes their entire fleet, and AmaWaterways introduces new hiking and biking tours

AFAR chose a destination at random and—with 24 hours’ notice—sent celebrated food writer Ruth Reichl to a German city not exactly known for its cuisine.

From Japan to Iceland, we’ve got you covered on spa etiquette.

Klaus Mühlbauer shows us a newly popular neighborhood where the food stalls—and bumper cars—have a history.

If you think a flying sleigh is weird, get a load of these Christmas myths.

36 destinations to kick-start your travel dreaming and scheming.

Study these tips before you travel to Europe if you want to make a good impression with the locals.

Claire Hanney, Global Product Development Manager at Insight Vacations, is in charge of creating the company’s new Luxury Gold trips, poised to set the highest standard in elegance and opulence for luxury trips.

Plus: An evening of art in Vienna and personal, customized excursions

Europe has some unique ways of celebrating the spring holiday.

Writer Alan Richman has won 16 James Beard Awards for his food writing and eaten in the world’s finest restaurants, but he’d never been to Norway⎯until AFAR sent him with 24 hours’ notice.

A bluegrass fiddler travels to Vienna to learn how to sing—and how to embrace the city’s most famous art: opera.

Wandering Chef: Eduard Frauneder in Vienna

There May Be a Cocoa Shortage by 2020—but Here’s How Travelers Can Help

Here’s how one of the most prominent chefs on the planet placed Central Europe’s peak flavors on the global map.