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When in Lisbon, most tourists make a beeline to Antiga Confeitaria to try its world-famous pastel de Belém. The legendary custard tart is indeed delicious, especially when dusted with a healthy dose of cinnamon, but what these travelers don’t know is that is that the ones at Manteigaria are just as good—if not better. Plus, Manteigaria features an open kitchen, where you can watch the creamy treats make their way from dough to delivery. Avoid the crowds in Belém and get your pastel de nata here instead, then ride out your sugar rush nearby on the atmospheric Praça Luís de Camões in Chiado.

Because of its unique climate and volcanic soil, markets in the Azores feature exotic produce not found anywhere else in Portugal. Annonas (similar to pawpaw or custard apples), araçal (somewhat like guava), yam, peppers and the ever-present sweet pineapple can all be found at this market. More local bounty can be found at Rei dos Queijos, a fromagerie that sells cheeses from the nine islands.

This stunning stretch of South Carolina coast is perfect for a multigenerational trip that the whole family will love.

Explore Copenhagen’s winter wonders during this five-day itinerary, covering the most charming and cozy experiences the Danish capital has to offer.

On this Unpacked Mini, we go behind the scenes to discover how a routine trip to Guangzhou, China, transformed three generations of one writer’s family.