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Despite its refined food and atmosphere, the Park Cafe is really a neighborhood spot at heart. It opens up at 7 a.m. on weekdays, dishing out top-notch coffee and avocado toast, and stays open into the evening with great cocktails and a diverse menu full of local, seasonal ingredients. Try the mushroom-and-walnut pâté, which comes with raw vegetables and crostini—and for a good deal, don’t miss their happy hour Mondays-Fridays from 3-6 p.m.

What began as a large collection of Delta Air Lines artifacts in 1995, the Delta Flight Museum reopened in 2014 as a state-of-the-art facility for visitors on the company’s campus near Hartsfield-Jackson Atlanta International Airport. The historic Hangar 1, once the largest in the southeast, was formerly used as a maintenance facility. Here you’ll find the company’s original Douglas DC-3, a replica of the Huff Daland Duster and The Spirit of Delta, the airline’s first Boeing 767, which was purchased by employees in 1982. Learn more about each machine with touch screen displays and admire the artifacts from over the years. Inside the Spirit of Delta, you’ll find original seats and flight attendant uniforms from Delta’s tenure as well as the airlines it acquired in its history like Western, Northwest and Pacific Northern. There’s even a flight simulator, which costs extra. The museum is open every day except Wednesday, from 10 am to 4:30 pm during the week and 12 to 4:30 pm on Sunday. Guided tours run at 1 pm on Tuesdays. You’ll be required to show photo ID upon entering the facility. Admission is $12.50 for visitors but military and Delta employees receive a discount. It’s a great stop on your way to or from the airport.

Best seen in early afternoon, when the puja (worship) is going on, or at twilight, when the setting sun makes stones glitter, this temple shows the strong influence of Indian culture and religion in Fiji. Sri Krishna Kaliya is an important place of worship for the Hare Krishnas (there are more here per capita than anywhere else). Around the temple, gorgeous murals tell the story of Lord Krishna’s history.

For local history that stretches back to long before the Dutch arrived, head to Boca Onima and follow the signs to the area’s famous limestone ledge. Look up, and—amid the pockmarks and other ravages of time—you’ll see reddish-brown pictographs that are believed to have been created by the island’s Arawak residents at least six centuries ago. The first forms you’ll swear you can make out among all the dots and spirals? Perhaps not surprisingly, fish.

Head to a place that succeeds in squeezing many centuries’ worth of artifacts from multiple civilizations into a manageable—and beautiful—17th-century mansion: the Museo de Arqueología UNT (National University of Trujillo Museum of Archaeology, Anthropology and History), housed in La Casa Risco. You’ll find remnants of the Chimu, Mochica and Incan empires in the form of jewelry, clothing and ceramics, as well as displays that explain the rise and fall of these civilizations.

Set stoically atop a handsome steed, the statue of Jean-Jacques Desalines bears every bit the exalted “Father Of A Nation” status you’d expect from the only person to have a holiday celebrated in his honor in Haiti. The statue is the centerpiece of a collection of memorials honoring Haiti’s heroes set in the Le Champs de Mars area of downtown Port-au-Prince. Here, big, broad boulevards intersect among a series of squares, parks, and wide open spaces, each bearing statues of Haiti’s legendary statesmen creating what’s easily the most impressive public space I’ve come across along my Caribbean travels. I got to tour around Champs de Mars on my last visit to Haiti in early-December 2017 while staying at the Marriott Port-au-Prince. Haiti’s newest and nicest hotel sits just a few blocks from the area, though walking to Champs de Mars from the Marriott isn’t advisable. What little sidewalk space exists between the two is jammed with locals selling all manner of goods along the road. There’s really just no room to walk until you get to Champs de Mars. Take a taxi then enjoy the sights, history, and local art for sale all throughout the various squares and parks.

Jambe de Bois is an unpretentious food escape set idyllically in Pigeon Island National Park. The café—made of stone, driftwood, and thatch—serves up a beach view, an island atmosphere, and a simple menu that will keep you happy for hours. Sit on the deck at one of the picnic tables, and snack on sandwiches, salads, or local dishes like rotis, curries, or fish fillet with rice and peas at lunch and dinner. Come for happy hour or join the locals for live jazz on weekend evenings. The local art on display inside is for sale.

Could there be a more glorious setting for a cheese’s origin? These pastures surrounding a hilltop village (Gruyères) crowned with a castle (the Château de Gruyères), happy Swiss cows grazing with views of the Alps all around, producing the milk which, in time, arrives on grocery shelves as cheese around the world, stamped ‘GRUYÈRE’...and there’s a geometric garden in the castle’s courtyard, too.

Traditional lobster shacks edge shorelines all along Maine’s coast, but you’d be hard-pressed to find a more idyllic one than McLoons, tucked away in Spruce Head, south of Rockland. It’s situated on a working harbor, where you can watch lobstermen unload catches; seating is at picnic tables, outside or under a tent; it’s bring-your-own for all the go-withs, from flowers and a tablecloth to salad and wine; and finally, it also serves awesome seasonal desserts. The food is ultra-fresh, the scenery is calendar-cover-worthy, and the understated simplicity is perfect. Sure the lobster dinners and rolls are excellent, but don’t miss the oysters and the crab cakes, and for those who don’t eat seafood (sacrilege!), McLoons grills burgers.

Handicrafts made from woven straw have been a staple of Bahamian life for generations. The technique was traditionally used to create functional items like fish traps and baskets for carrying food, but today such items are made primarily for souvenirs. A great place to find these and many other keepsakes is the Nassau Straw Market, where around 500 vendors sell a wide variety of goods, from baskets and handbags to wood carvings, drums, and T-shirts. The Nassau Straw Market is a short walk from the Bay Street shopping district. It’s open every day from 9 a.m. to 5 p.m.

Built on the ruins of an ancient seaside villa, La Posta Vecchia has a long history of noble ownership. The estate-turned-hotel was originally laid out in the 17^th century. Then, in the 1960s, American billionaire J. Paul Getty purchased the property and turned it into his seaside home. During Getty’s residence, the palace was outfitted with ancient works of art, as well as original works and furnishings from the 15^th through 17^th centuries. The estate now belongs to the Sciò family, who have transformed it into one of the Leading Hotels of the World. The 19 rooms, including 8 suites, are spacious, and many offer views of the Tyrrhenian Sea. Each is outfitted with antique furnishings, while bathrooms are clad in precious marbles.

Although La Posta Vecchia is only 30 miles northwest of Rome (about a one-hour drive, traffic permitting), it should be treated as a destination hotel rather than a home base for day trips to the Italian capital. To make the most of the luxurious accommodations, tack a dedicated stay onto the beginning or end of a visit to Rome.

Kabana serves up Dubai’s best Afghani food—piping-hot bread, juicy meats, and deeply seasoned rice plates—in the Jumeirah neighborhood. Especially recommended are the muhammara (a spread made from roasted red peppers and ground walnuts, served topped with walnuts), and fried kibbeh (spiced ground lamb mixed with bulgur and onions). Kabana’s live music nights and shisha, or waterpipe, selections bring out an interesting cross-section of the city’s diverse culture.

Dating back to 803 C.E., the St. Peter Stiftskulinarium is said to be the oldest restaurant in Europe. While there’s a fine contemporary Austrian menu, the history and atmosphere of the various salons and dining rooms are an even bigger draw. The arcaded courtyard in particular is charming and turns into a winter wonderland during the Christmas-market season. The highlight for most travelers will be the Mozart Dinner. Taking place in the stunning ambience of the Baroque Hall, the meal is served with a performance by an ensemble of Mozarteum University Salzburg graduates wearing period costumes—wonderful musicians who also work with renowned orchestras.

Chef Eduardo García’s flagship restaurant continues to excel as one of the city’s (not so) hidden gems. With its tight dining room and just a smattering of sidewalk tables, fans reserve, ask nicely, and beg—and, in one notorious case, threaten government action—to score a desired seat; those who pull it off choose from a highly selective menu (or do the tasting option) to sample recipes that blend French ideas and techniques with homegrown ingredients and Mexico’s warm, inviting approach to mealtimes. The delicacy of each flavor and the chef’s creativity in bringing it all together guarantee a very special occasion indeed. Even the restaurant’s fast-moving clientele seems to slow down and enjoy at Máximo, somehow sensing they’ve transcended the everyday.

The past is present at Quinta Real, a colonial-style hacienda set in a residential neighborhood 20 minutes from downtown Guadalajara. In keeping with history, the property features soaring stucco ceilings, stone archways covered in crawling ivy, and wrought-iron balconies overlooking manicured gardens and cobblestone walkways. The story is the same inside, where 76 spacious suites are decorated with ornate Corinthian columns, well-curated antiques, and a palette of soothing ochres and greens. Like other hotels in the area, the Quinta Real has a swimming pool, butler and valet services, and a business center, but it’s the international dishes at Tierra Mia restaurant that are truly worthy of the hotel’s five-star rating.