Search results for

On this week’s episode of Unpacked, we take an immersive trip to Clayoquot Wilderness Lodge and touch the roots of a 2,000-year-old rainforest.

Read articles from this print issue of Afar Magazine.

On this episode of View From Afar, host Michelle Baran talks with U.S. Travel Association president and CEO, Geoff Freeman, about what it will take to welcome the world back to America.

Explore museum exhibitions, ride the light rail, and take a cocktail class in a three-day itinerary filled with this North Carolina city’s many delights

Enjoy lively festivals, tranquil beaches, and marine adventures across St. Thomas, St. John, and St. Croix—no passport required.

On this episode of “View From AFAR,” Carolann Ouellette, President of the Maine Office of Tourism, on how the outdoors is essential to the state’s economy and its communities.

On this episode of “View From Afar,” Afar cofounder Joe Diaz shares highlights from the world’s largest cruise conference, Seatrade.

This week on Travel Tales by Afar, seasoned traveler, Deesha Dyer, is in for a surprise when she travels to Paris with ten teens.

On this Unpacked, host Aislyn Greene sits down with Stanford circadian researcher Dr. Jamie Zeitzer and Flykitt founder Andrew Herr to find out why jet lag doesn’t have to be an inevitable part of travel.

This stunning stretch of South Carolina coast is perfect for a multigenerational trip that the whole family will love.

In this episode of “View From Afar,” Intrepid Travel CEO James Thornton explains how small‑group adventure travel, Indigenous co‑design, and B-corp commitments are shaping a more responsible tourism future.

In this week’s episode of Unpacked by AFAR, cruise expert Fran Golden shares her favorite itineraries for 2024, what’s new in the world of sustainable cruising, and the right cruise for every traveler.

Myrtle Beach is more than a beach getaway—it’s a rising star for seafood and local brews.

On this week’s episode of Travel Tales by AFAR, the food-obsessed host of the podcast eats, drinks, and shops along the 400-mile Vallée de la Gastronomie.

On this week’s episode of Unpacked, we explore one of the world’s most diverse cities—which didn’t really start out that way.