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Wandering Chef: Richard Sandoval in Peru

A writer travels to the Horn of Africa to find the source of a global obsession.

Where to catch a show in the “live music capital of the world”.

Wandering Chef: Pati Jinich in Mexico

On a luxurious journey from Singapore to Bangkok, writer Chris Colin lifts the veil on the magic—and mystery—of rail travel.

Q&A with Ace Hotel’s Alex Calderwood: A Sneak Peek of Ace Hotel London

A writer seeks out the disappearing workshops that have been the source of elegance in Naples for generations.

In a square mile of West Texas, Chris Colin finds family and traces his roots back to a wilder America.

Wandering Chef: Kelly Liken in Shanghai

To Stephanie Lawrence and Aashi Vel, the founders of Traveling Spoon, food is the focal point of their travels. They share some of their favorite food adventures.

Wandering Chef: Andrew Zimmerman in Tokyo

Just outside Paris, a secret world has offered city dwellers an escape for centuries. In the charming towns along the Marne River, generations of revelers come together to eat, drink, dance, and enjoy the season.

Where to eat, according to a chef.

Wandering Chef: Michael Ferraro in Bogotá

AFAR chose a destination at random—by literally spinning a globe—and sent writer Ryan Knighton to Egypt’s sprawling capital with just 24 hours’ notice.