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Anyone interested in the city’s complex and vivid past—and if you’re still breathing, that should include you—would do well to make a stop at the Historic New Orleans Collection. This is a private entity with a public purpose: It was founded to both preserve French Quarter buildings and to amass and display some of the key documents and artifacts covering the city’s three centuries of history. The collection is housed in the impressive Merieult House, which dates back to 1792 and which underwent a Greek Revival makeover in the 1830s. Self-guided tours of the Williams Gallery downstairs and the Louisiana History Galleries upstairs are free; be sure to check out their exhibits on Louisiana’s culture and legacy.

The Miramar flea market is comprised of a string of outdoor kiosks where vendors sell everything from flip-flops to jewelry crafted from shells. They’re exactly the kinds of items you’d expect for the locale, which is right along the beach. Less expected, perhaps, are the vendors selling locally made candies. Traditional sweets include cajeta, a milk caramel, and other goodies created with regionally sourced ingredients, including tamarind.

Niue’s small museum of artifacts of local cultural and historical significance is especially impressive when you consider that much of the original collection was wiped out by the 2004 cyclone. The salvaged items, books, handicrafts and photographs provide insight into the history of the island, its surprising involvement in World War I (when 150 residents fought in Europe alongside troops from New Zealand) and the traditional arts and crafts produced by its people. The museum is open Monday to Friday, 9 a.m.–3 p.m.

More and more cruise ships are arriving to the well-known Greek islands for day exploration. And while that is a boon to the local economies; crowded restaurants and beaches are not what you have come to experience. Some of these popular islands actually have very few year-round residents as the cruise visits are seasonal. So that “real Greek” town that you came to see, really isn’t. The solution? Try one of the lesser-know but equally beautiful Greek Islands like Ios in the Cyclades Islands. Here you’ll find five-star hotels, mom and pop inns, historical monuments, miles of sparkling beaches, dynamite restaurants, vibrant mountain towns, incredibly reasonable shopping, breathtaking vistas, and local wines, but most of all Ios can be your own paradise. The island of Ios is still a place where real people live and work, but there is plenty of support for tourism (sometimes it’s party central at Mylopotas Beach) and you will find true hospitality, safe streets to wander and new activities like the recently opened hiking path system. Imagine walking at your own pace to archeological sites, beaches, churches and mountain villages just like the early inhabitants did for centuries? The Greek Cultural Mountaineering Club of Fyli has long wanted to repair and connect the ancient paths and a few months ago the project was completed with the help of volunteers and the Municipality of Ios. Over thirteen kilometers of paths are open and well-marked by signs connecting other paths and old roads of Ios for you to enjoy. Not a hiker? The shopping is sublime. Not for the collectors of designer handbags but those desiring handmade leather sandals, precious gem jewelry and smart local-style clothing designs. Lounging by the pool is always a favorite. Stay at the elegant Liostasi Suites and you will be pampered like a jet-setter. Wish for a low-key stay? The Pavezzo Hotel and Suites is painted in beautiful colors and embellished by flowers offering family-style rooms, rooms for one or two and vantage points with sea views set on the side of a mountain with cooling breezes and the friendliest owners. If you are a fan of Greek cuisine there are many terrific restaurants, some right on the ocean like Drakos Taverna at the end of Mylopotas Beach. A favorite in Chora, the town above the Ormos harbor which is completely accessible on foot, is Elia. Visit the cathedral and one of old windmills the island is famous for while wandering the maze of winding stone streets that spill down from top of the hill. Or down in Yialos by the harbor pop into one of the very casual tavernas. Be sure to visit the food shop called Mosenta at the port to watch them create, and for a taste of sesame seed and honey cakes. They also package local wild herbs and make a great body cream that is made from their own honey and olive oils. Insider Tips: Go in Fall for peace and quiet and best rates on rooms. There is no airport so take the ferry from Pireaus, Athens or Santorini. Images Kurt Winner Photography

Las Cumbres is the newest of the bunch of hotels to open in 2015 in Lastarria. Cuddling the backside of Plaza Mulato Gil, the hotel fused itself to the existing colonial structure with an edgy, modern architecture. Inside the rooms have clean lines and an understated design overseen by king designer, Enrique Concha. Sporting 73 rooms, conference areas, an outdoor pool, and tapas bar, it’s just brought more buzz to an already happening area of town.

This collection of 5,000-plus bags, purses, and accessories—the largest in the world—spans more than 500 years, from a practical 16th-century goatskin money pouch to a whimsical shoe-shaped purse by contemporary Dutch footwear designer Jan Jansen. Displayed beautifully throughout a grand 17th-century canal house and arranged by time period, the collection includes rare French silk bridal bags from the 1800s, delicate art deco beaded purses, chic 1970s Lucite clutches, and contemporary handbags by luxury brands like Louis Vuitton, Mulberry, Gucci, and Prada. Items owned by the rich and famous are here as well: a Versace evening bag Madonna carried at the Evita premiere; the cat-shaped “Socks” clutch that Judith Leiber designed for Hillary Clinton; and Margaret Thatcher’s iconic gray Asprey handbag, which she referred to as her “weapon.” Don’t miss the café’s renowned afternoon tea, with sweet and savory bites served in the museum’s period rooms.

Tucked quietly away from the main tourist sites, the small Epicerie de la rue Couillard offers beautiful breads and specialty meats, along with a great selection of regional cheeses --- altogether, a great one-stop-shop to grab everything you need (including a few bottles of Quebec’s cider!) to make a perfect picnic to enjoy on the Plains of Abraham.

Preservation Hall occupies a worn Creole town house that was originally built as a home in the early 19th century, and that had evolved into an art gallery and performance space by 1961. (It was founded by a man of philanthropic bent who fretted that the great, aging New Orleans musicians no longer had a place to play.) It hasn’t changed much since the ‘60s—audiences cluster on benches or stand along the back wall to hear whomever is playing that night. Among the glories of New Orleans is traditional jazz, which is still very much alive here and never feels as if it belongs in a morgue—or even an intensive care unit. Check the schedule for upcoming acts, but don’t get hung up on specific performers; every night offers something worth stopping by for, and everyone leaves in a better mood than when they arrived.

Spend the night nestled under the Golden Gate Bridge in the most dignified of accommodations: the former living quarters of high-ranking officers in the U.S. Army. Cavallo Point is the result of the luxurious reimagining of a cluster of military lodges located within the Golden Gate National Recreation Area, just over the bridge in Marin County. Today, the 142-room hotel serves as a retreat for in-the-know travelers and locals looking for an easy, elevated escape from everyday city life. Original brick fireplaces and beamed ceilings mingle with modern finishes and furnishings, such as butter-soft leather sofas and whitewashed Adirondack chairs. The expansive grounds are meant to be explored on foot or bicycle. The Wellness Weekend package includes all meals, prepared with an emphasis on health at Murray Circle restaurant, morning yoga classes, guided hikes, a spa treatment, nightly wine receptions, and plenty of free moments to soak in the serene meditation pool—the very best kind of boot camp.

If you’re going to Acapulco, you might want to consider staying in Pie de la Cuesta, 10km to the north. It offers relaxation and tranquility that are hard to come by in Acapulco but is still close enough so that you can take a taxi into the resort town if the mood strikes to party all night. During the day, however, Pie de la Cuesta can’t be beat. It has a pretty beach to the west with spectacular sunsets; a lagoon to the east with its own bird sanctuary; several nice beachside hotels, and the best huachinango al mojo de ajo (garlic red snapper) you will ever eat at the beachside Restaurant Tres Marias.

Located next to Torres del Paine National Park and Lake Sarmiento, Awasi Patagonia is the perfect setting to take in some of the most striking views in the Chilean Patagonia region. Awasi Patagonia comprises 12 private villas and a main lodge with a restaurant and comfortable lounges to admire the scenery. All buildings are made of local procured wood, which allows the structures to easily blend with the surrounding natural landscape.

Awasi promotes a tailor-made experience at its two properties, Awasi Atacama and Awasi Patagonia, and the team pays close attention to ensure each guest’s visit is personalized to their needs and tastes. Ahead of a stay, guests complete a questionnaire outlining special interests, physical conditions, and meal requirements, and their preferences are seamlessly blended in to their stay. A stay at Awasi is also all-inclusive, and comes with excursions led by Awasi guides who are educated on the region’s history, wildlife, and first aid, and can lead you through the park’s stunning trails on foot, horseback, or 4x4 vehicle on full- or half-day outings. Guests can also follow trails from the property to explore the area at their own pace.

And while the breathtaking landscape is not to be missed, there is much to do at Awasi Patagonia itself. Awasi Patagonia is a member of Relais & Châteaux, and is home to a restaurant showcasing Patagonian cuisine and led by Executive Chef Federico Ziegler. Villas are also equipped with fireplaces in the living rooms and outdoor hot tubs, perfect for relaxing and enjoying the remarkable destination.

It’s easy to miss Garza Marfa’s showroom on a brief visit, because it is located a few blocks off the beaten path. Usually open by appointment (call (432) 729-1946 or email [email protected]), and sometimes–in typical Marfa fashion–just randomly open, it is a space that is definitely worth checking out.

Jamey and Constance are the husband and wife team behind the vibrant furniture line; pillows, blankets and home wares. Their interpretation of ‘Midcentury Modern meets Wild West’ will put a smile on your face and probably make you wish you’d taken an empty truck to Marfa with you to fill up. Their colorful pieces can be hard to find outside of Marfa, except for a limited selection at the Heath Showrooms in San Francisco and LA.

>>>Warmest thanks to the awesome team at El Cosmico for another unforgettable Trans Pecos Festival of Music and Love–an annual gathering of friends, music, art, camping, sandlot baseball and a night sky full of stars in Marfa, Texas. Love you guys.

True, it would be impossible to pack that incredible vanity in your luggage, but that shouldn’t stop you from visiting Década if you love vintage furniture. After all, the staff can pack any object for shipping, and there are plenty of smaller items that will fit in your suitcase, no problem. This shop specializes in mid-century pieces. Plan ahead: it’s appointment-only.

What began with Azul y Oro—chef Ricardo Muñoz Zurita’s high-end university “refectory”—is now a multi-restaurant group famed for an almost museum-like reverence for traditional Mexican cooking in all its infinite variety. The downtown iteration, called Azul Histórico, is a gorgeous space in the courtyard of a 17th-century colonial palace (once inhabited by descendants of the Emperor Montezuma) and is now one of the Centro’s most sought-after tables, terribly romantic beneath its tree-and-candlelight canopy. Menus are seasonal and themed—often focusing on cuisine from Mexico’s regions and states—and are sure to present some delicacies even most Mexicans never knew before. Ask questions and swing just beyond your comfort zone. Out-of-towners and locals alike love the flair with which dishes emerge from the kitchen, in extravagant, eye-catching Mexican pottery.

Chef Nyesha Arrington’s personality may have won her fans on Top Chef years back, but it’s her talent in the kitchen that shot her to success at various Michelin-starred restaurants. With Native, which opened in late 2017, she brings together Los Angeles’s diverse influences and cultures through food. Pastrami from local Langer’s deli inspired her roast duck breast with pastrami jus and marble rye tuile; her Wagyu beef tartare seasoned with Aisoon sauce was named for her Korean grandmother. Enthusiastic waiters—many of whom go the extra mile by getting to know diners by name—may suggest favorites such as chestnut spaghetti with shiitakes and burrata, or even a secret item like a super-tender steak when available. As with Arrington’s cuisine, the 95-seat restaurant is approachable yet elevated, with rich honey-hued wood, brass, and a touch of marble. Don’t miss weekend brunch for the crazy-sounding but addictive kimchi latkes, as well as the coconut brown butter pancakes. Pro tip: If you can’t make it for a sit-down dinner, come to bar during Community Hour, daily from 5:30 to 7 p.m., and ask for the off-menu burger along with your rum-based cocktail Right by the Beach, served in a coconut.