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The bars along 5th Avenue start hopping as early as sunset, but Calle 12 doesn’t pick up until well after dark. Pronounced kah-yeh doh-say, the lane is Ground Zero for Playa del Carmen’s wilder nightlife, with nightclubs and bars on both sides of the street between 10th and 1st avenues. The hottest venue depends on when you go—which night, week, or even season—but the most popular spots include Coco Bongo, La Vaquita, Coco Maya Beach Bar, and Mandala. (Note: Things don’t start till 11 p.m. at the earliest on Friday and Saturday nights.)

Fortuny fabrics, with their iridescent, waterlike shimmer, were born here in Venice at the Giudecca factory. You can’t visit the factory (trade secrets, you know) but the Fortuny showroom is open to the public. Along with fabrics for sale, you can also view some of Mario Fortuny’s art as well as mementos of the iconic process that created such tactile velvets and silks.

See some of Sicily’s most prized artworks at the Regional Gallery of Sicily, housed in the Palazzo Abatellis, in Palermo’s Kalsa neighborhood. The palace’s Catalonian Gothic–style architecture, which dates from the 1490s, is worth a visit in its own right. Among the prominent works in the collection are the Virgin Annunciate by Renaissance artist Antonello da Messina and a sculpture of the head of Eleonora of Aragon by Francesco Laurana.

An enomatic machine in the heart of wine country—what could be better? The largest enoteca in Chianti, this bar encourages experimentation and sampling, thanks to the card-operated, by-the-glass machines; just go slow, as there are over 140 wines available to taste. Pick a couple that stand out to you, or follow a guided “itinerary” through the 13 different tasting sections, which are grouped by type of wine, production region, and type of tasting (such as vertical tastings, or one of just Chianti Classicos by year). Olive oils and sweet wines are also available to sample.

Although the Smoking Goat is credited with pioneering a culinary renaissance in a once-sleepy corner of North Park, nothing else about chef Fred Piehl’s flagship restaurant screams “culinary vanguard”—and that’s precisely what devotees love about the place. Regulars come here for the reliably exquisite staples: French onion soup with what’s essentially an open-face grilled cheese sandwich afloat in rich veal broth; duck fat truffle fries with pecorino romano and mustard aioli; beef cheeks à la Bourguignonne with carrots, cioppolini onions, cherry tomatoes, mashed potatoes, and braising jus; and other creations that blend traditional French tastes with sustainable, organic San Diego–sourced ingredients. While dinner at this rustic, romantic spot is hardly the time to eat lightly, if you want to go vegetarian, opt for the indulgent raclette au gratin with fingerling potatoes, cornichons, and toast, along with a salad of poached and raw pears with mixed greens, pistachio pesto, and champagne vinaigrette. And as befits the restaurant’s caprine theme, the goat cheese cheesecake with poached peach and whipped cream is a favorite dessert.

Tapas and paella are the big draws at Zuzu, a tiny Spanish-inspired restaurant in downtown Napa. Small-plate portions range in price from $6 to about $15, and feature a variety of local produce—some from Zuzu’s own garden. Fan-favorite tapas include pan-fried Manchego cheese with roasted poblano peppers, Monterey squid and morcilla sausage a la plancha, and bacalao, dried salt cod drizzled with white truffle oil. Paellas are larger, more expensive, and more involved; most take at least 20 minutes to prepare. Choose between the paella of the day with chorizo, shellfish, and sofrito, and the black paella with clams, shrimp, mussels, and calamari. Zuzu also offers an interesting wine and beer list, with a number of imports from Spain. The restaurant doesn’t take reservations, so be sure to go early.

Plan on spending the better part of a day at the National World War II Museum, even if you profess limited interest in history. This fine, sprawling museum—formerly the D-Day Museum—is affiliated with the Smithsonian Institution, and was established here because of the role the locally made Higgins landing craft played on D-day. Don’t expect the usual repository of static artifacts, like machine guns and airplanes—although you will find those on display. It’s more about gathering stories, from film and oral histories, and from all sides of the conflict. The museum was the idea of Stephen Ambrose, noted author of books about WWII, who wanted to share with the public the interviews that didn’t make it into his books. It’s grown massively since its humble beginnings, and does a remarkable job of capturing the era through both a microscope and wide-angle lens.

As a fan of all things artisanal, nothing excites me more than stepping into a place that looks the same as it did 100 years ago. When my eyes adjusted to the dim light, inside the Brasserie Caracole, I could see this Belgian brewery was just such a place. Dinant’s Brasserie Caracole brews artisanal and organic Belgian beer over an open fire, just as they have since the 18th century. In the centre of the front room stands one large vat for mixing the 850kg of malt with hot water. (Caracole is apparently the last beer to be brewed over an open fire in all of Europe.) Hops and spices are added to the mix as the beer gradually ferments. From there, the beer is piped into a holding tank, for 15 days, where it will become clearer as it cools. My favourite part of the Brasserie Caracole was tucked behind the brewing room. Here, the building opened into a large hall, filled with tables, and the prominent bar displaying Caracole’s Belgian beer varieties. The walls were decorated with posters of the colourful and quirky beer labels, each one sporting a ‘caracole’ or snail-shell. The Brasserie Caracole is well worth a visit. It’s open every day during July and August and Sunday afternoons the rest of the year. To organize a tour, be sure to contact them in advance. More Information: http://cheeseweb.eu/2013/10/artisanal-organic-belgian-beer-caracole-brewery-dinant/

At 185 acres, the Montréal Botanical Garden is less than a third the size of Mount Royal Park, but it manages to fit a remarkable collection of some 22,000 plant species and cultivars into that space, organized into 20 thematic gardens and including 10 exhibition greenhouses (ideal if you are looking for some tropical warmth in the depth of a Montréal winter). Everyone will have his or her own favorites when it comes to the different spaces—Alpine, Chinese, Japanese—but the First Nations garden stands out. Wandering alongside its pond and following its forested trails, you’ll feel like you are far from the city and instead in the northern reaches of the province of Québec—at least until you catch sight of the swoop of the nearby Olympic Tower, with its distinct incline. You can continue the naturalist itinerary at the Biodome, also nearby, where five different ecosystems of North America are re-created with flora and fauna—auks, lynx, penguins, and more.

Forget food trucks and crepe stands. When Parisians want a quick, easy meal, they head to the local boulangerie and order a jambon-beurre—"un mixte, s’il vous plaît!” The best sandwiches are the simplest: a thick slice of country ham nestled between butter-spread halves of a freshly baked baguette. Ensconced in an old chevaline (horse butcher shop) replete with 1950s decor, Chez Aline is a fast-food deli with a reputation for the best jambon-beurre in the city. Chef Delphine Zampetti offers a selection of other sandwiches, salads, and desserts to curb your hunger.

José Clemente Orozco, one of the “Tres Grandes” of Mexican muralists (along with Diego Rivera and David Alfaro Siqueiros), is one of Guadalajara’s most famous sons and unlike another one, the architect Luis Barragán, many of Orozco’s most important works are in the city (at the Hospicio Cabanas, the University of Guadalajara, and other buildings). It may come as a surprise, then, that there is no museum dedicated to the painter and his works in his hometown. You might think, given its name, that the Casa Taller José Clemente Orozco would be it, but the house and studio was only used briefly by Orozco on visits to Guadalajara in the last three years of his life.

After his death, in 1951, his widow decided to turn it into a cultural center. There is only one work by Orozco on display in the building (La Buena Vida). Painted for the exclusive Turf Club, it shows a scene of festive debauchery, complete with scantily clad female dancers. Except for some perhaps veiled criticism, it shares little in common with Orozco’s more typical scenes of revolution. While the Casa Taller is not the place to go to learn about Orozco or see his works, it should be on your list if you want to see current works by contemporary Mexican and international artists. Its galleries regularly house temporary installations and shows by current artists following in Orozco’s footsteps by creating challenging socially engaged works. Admission is free.

A grand hotel in the Old World tradition, the Peninsula Beverly Hills exudes luxury with its gilded chandeliers and wood-paneled walls. From the moment a white-gloved valet opens the oversize front doors, every guest is treated like royalty. The elegant marble bathrooms—larger than some apartments—feature both soaking tub and shower, plus the softest bathrobes imaginable. Guests can enjoy a leisurely alfresco breakfast on the rooftop alongside wheeling and dealing studio types before moving over to a poolside cabana for a few hours of basking and celebrity-spotting.


Don’t forget to squeeze in a spa treatment—the Peninsula Spa is the beauty and relaxation regimen of more than a few big names. Afternoon tea in the Living Room can’t be missed, thanks to the spread of scones and finger sandwiches, accompanied by live harp music. Even though the hotel is in the heart of Beverly Hills, with trendy shops and restaurants only blocks away, the hotel’s complimentary Rolls-Royce service can drop guests anywhere they need to go in the area.

Board an elegant 1930s Venetian taxi boat for the most romantic Seine River tour on the waters of Paris. Champagne is chilling in the ice bucket and a few snacks are served as well, but the real show is life on the river, up-close and more personal than you could ever get on the larger boat tours. Wave to picnickers on the berges, spy on lovers canoodling under the bridges, and peek into barge homes from your 30-foot wood and chrome beauty. Take the evening tour, and you’ll witness the Eiffel Tower sparkling every hour on the hour.

This long stretch of upscale shops north of Palermo’s historic center has been called the Champs-Élysées of Sicily. If you’re looking for the best spot to take a stroll while perusing luxury brands and fashion boutiques, the Via della Libertà is the place to do it. Dress up.

A visit to the Palazzo Mirto offers the rare opportunity to see the interior of a classic Palermo palace as it was during its extravagant heyday. Located in the historic Kalsa district, Palazzo Mirto was home to the prominent Filangeri family for 400 years; the last remaining member donated the palace to the city in 1982. The vast library, the Chinese smoking room and the cavernous ballroom still have their frescoes, chandeliers, tapestries and opulent furnishings intact.