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Decked-out dining rooms, warm scones, and tons of tea to choose from will surely put you in the festive spirit.

The new additions include some familiar brands as well as some homegrown boutique options.

The Avenue of the Volcanoes in Ecuador takes hikers from ancient village to ancient village.

On your next vacation, get your hands dirty harvesting and foraging and eat the fruits of your labor.

If you fly with United, it’s only a matter of time before you’ll get to experience the airline’s newly unveiled Airbus A321neo planes. Here’s what’s in store when you do.

Travel to the Lone Star State next spring to experience a total eclipse in the heart of Texas.

At Sandals, local flavors and villa stays bring a new kind of getaway.

Here’s how these holy grail travel products changed our lives this year.

Community consciousness and sustainability define a trio of beach hotels on Sumba, an island known for its pristine beaches, remote villages, and ancient rituals.

Storybook castles, leafy country retreats in deep Provence, and contemporary palaces—France’s new hotels mix new and old.

Stay at hotels where museum-quality artwork is part of the experience.

Admire street art, art collections, and a sculpture park, and then explore the city’s creative culinary scene, for an inspiring trip filled with cultural experiences that are scientifically proven to relax you.

Mau‘i-based chef Sheldon Simeon thought his grandmother’s pork adobo recipe was lost to history. Then he traveled to the Philippines to film an episode of “Family Recipes” and discovered that the recipe was right where his grandmother left it.

Kitchens are trimming waste thanks to biodigesters, buffet cancellations, AI-enabled trash cans, and other creative solutions.

The Honolulu-based carrier’s new Boeing 787-9 Dreamliners include 34 new Leihōkū Suites—spacious seats with doors that offer a more comfortable journey over the Pacific.